Name: Pakbo Restaurant
Address: Royal Road Petite Marie Nagesh Begun Complex MU, Flic en Flac 90402, Mauritius, Flic en Flac
Telephone: +230-4538010
Price range: 19
Rating: 5

Overall, this restaurant is definitely of high quality. The king crabs are very large and can be selected. You can see that they are fresh, so you can eat with peace of mind. The other dishes are also very rich in variety. The environment and decoration are quite grand, and the service is also quite enthusiastic. So overall, it is a really satisfying dining experience.

这家店总体来说绝对是称得上是上乘，帝王蟹非常大只，而且是可以挑选的，新鲜也是看得见的，因此吃的也很放心，其他的菜品种类也是非常的丰富，而且环境装修还是比较大气的，服务也较为热情，所以整体来说，真的还是比较满意的一次用餐体验。

早餐种类非常多，而且看起来都很精致，感觉物有所值呀

There are many types of breakfast, and they all look very exquisite. I feel it is good value for money.

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Pakbo Restaurant

This garden restaurant is called Sunset, and the atmosphere is particularly good, especially this restaurant, which has an angle that is particularly suitable for watching the sunset.

This is also a popular restaurant in Mauritius. The most famous thing about this restaurant is the roast chicken rice. The roast chicken here is roasted over charcoal and then served with a secret sauce. It is really delicious when paired with white rice and vegetable salad. Although it is simple, it tastes great and is definitely worth a try.

This is a very famous restaurant in Mauritius, where you can enjoy what is known as the best breakfast in the world. Indeed, the breakfast here is very rich and there are many varieties. There are not only traditional breakfasts such as bread, but also various snacks made of seafood. The taste is really very good. In addition, you can also taste the desserts here after breakfast, which is really amazing.

I ordered three fresh vegetables, stir-fried vegetables, and fried rice with egg and shrimp. The fried rice was especially large and I could hardly finish it. I finally used chopsticks to taste the long-lost salty, fresh and spicy taste, and instantly felt my sense of taste restored.

Pakbo Restaurant

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