La Parada

The bilingual staff and menu made it easy to understand and the service was impeccable! The decor was chic, the ambience was great and the restaurant was easy to reach by taxi for 50 pesos. Had the salmon fillet which was amazing! Delicious chocolate dessert and a nice cocktail! Highly recommended

This is a Peruvian restaurant, located in a remote area, a distance from the center, and the store is not very big. When we went there, there was no suitable table, so we could only use a coffee table or a bar. In the end, we chose the bar. We ordered mango sea bass as recommended, but it turned out to be raw sea bass, but the taste was okay and acceptable; the seafood rice had big and fresh shrimps, small scallops and squid rings, and it was good overall, but I felt that the cheese was a bit too much; the dessert chocolate Tart was not sweet or greasy, and it is worth recommending.

The taste of this restaurant is pretty good. The dishes are very rich in flavors and there are many special dishes. It is very cost-effective.

It is popular to eat vegetarian food now. It is popular all over the world.