I really appreciate how comfortable the seating is here. The dishes are prepared with fresh, local ingredients, and the chef took a moment to explain the inspiration behind one of them. It made for a very relaxed and pleasant meal.

The katsudon was solid comfort food, and the crisp cutlet paired nicely with a cold beer. Good value for the area.

The latte art was impressive, a real swan. But the flavor is what got me &ndash; that perfect balance of strong espresso and creamy milk. I&rsquo;d go back just for that cup.

The cold cuts are sliced fresh right at the counter when you order. Watching them do it is pretty cool. You can really taste the difference in quality.

The chicken salad croissant was really good, fresh and not too heavy. Cold brew was strong, just how I like it. Staff seemed to know their stuff.

The spicy cold niku udon is the only thing I order here. The chili paste and oil give it a nice, subtle kick. The hand-pulled noodles have that great chewy texture. Just a solid bowl of noodles.

The Assembly Row spot is perfect for skipping the North End crowds. Their cannoli was spot on, and I loved the wine list they had to go with it.

The tom yum soup is the real deal. It&#39;s got that perfect balance of sour and spicy, really hits the spot. The crab meat fried rice is solid too, packed with flavor. That&#39;s pretty much all I care about when I come here.

Buffalo chicken pizza was solid, crispy crust and all. Just wish the portion was a bit bigger for the price.

Came for the classic cheeseburger. Honestly, for the price, the portion was a bit small. Fries were good, but I was still a little hungry after. The bar area is nice though.

Solid Chinese comfort food spot. The wonton soup is the star - rich broth and well-seasoned pork.

Syrian bread is a must. Soft and spongy, perfect when warmed up. Best I&rsquo;ve had in Boston for a quick bite. Grabbed some on my lunch break, hit the spot.

My go-to for dim sum up north. The place was packed, which is always a good sign. Got the usual har gow and siu mai, and they were piping hot. Just a solid spot for a casual weekend lunch.

The tuna poke had a nice kick to it, and the seaweed salad was crisp. Portions are big for the price.

Love a good neighborhood spot. Their eclairs are fantastic - light pastry, not too sweet cream. Grabbed a couple and a coffee, total was under $10. Pastries are simple but done right. The place itself is tiny, just a few stools.

The lobster roe pasta was pretty good. The sauce had a nice richness to it and the pasta was cooked fine. It&rsquo;s a decent signature dish, though the portion felt a bit small for the price.

Planning a Middlesex County trip? Discover the best restaurants in Middlesex County with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Middlesex County

Sabatino's Restaurant

Artichokes Restaurant

The Herb Lyceum at Gilson's

Village Cafe

QingDao Garden

Tampopo

Sichuan Gourmet House

Amuse

Boston Burger Company

Taqueria El Amigo

Brelundi

Broadsheet Coffee Roasters

P & K Delicatessen

Olivia's Bistro

Public Kitchen

Caffè Nero

Yume Ga Arukara

Mike's Pastry - Assembly Row

Pai Kin Kao

Alfredo's Italian Kitchen | Cambridge

The LOCAL Kitchen & Drinks Waltham

Home Taste

Chateau Blanc Cafe

Daikanyama

The Concord Cheese Shop

Ming's Seafood Restaurant INC

Karma Burlington

Royal Pastry Shop

Lavash Bar & Grille

Judy's Bay