I was happy to see they had a healthy set meal option. The grilled fish was very fresh, and the portion of vegetables was generous. It felt like a balanced, light lunch. The price for the set seemed fair.

The tasting flight was a nice way to sample the local craft beers. I appreciated the focus on fresh, local ingredients.

Ordered via QR code, super easy. Food and drinks came out fast. But honestly, for the price, the portions felt a bit small. My main dish was tasty, just wished there was a little more on the plate.

The private room was clean and quiet, a nice touch. But the meat quality really stood out. The beef was perfectly marbled, tender and flavorful. That&#39;s what I&#39;ll remember.

The omurice with demi-glace is great, but the real star is the pickled daikon on the side. So crunchy and good.

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