Lunch here was so comfortable. I had the seared sushi and tempura set. The fish was fresh, and the seats were just right for a relaxed meal. A very pleasant spot.

Fish masala was really good. Fresh, tender fish. A bit pricey for the portion, but it hit the spot.

It offers great value, allowing you to enjoy authentic Nagoya cuisine at a very reasonable price.

Found this place near Nagoya Station. The vibe is really nice and quiet, good for a date. But the portions are a bit small for the price. My main dish was tasty, just left wanting a bit more.

French place. Seasonal menu was solid. Ingredients felt fresh. The prep is meticulous.

Just had lunch here after the renovation. The new interior is really nice, feels modern and clean. Makes it a comfy spot to eat.

A nice, cozy spot run by a couple. The vibe is relaxed and feels a bit nostalgic. It was pretty busy even on a weekday afternoon, so it&#39;s clearly a local favorite. The food was decent, though the service was a little slow.

Small counter spot in Mitsukoshi basement. Simple and quiet, good for a focused meal. Staff were polite and attentive.

The rice here is a standout. Served in a wooden container, it was cooked just right and had a lovely texture. It was so good I could eat it plain. Pairs nicely with a simple, crisp sake.

A nice historic shop. Their selection of traditional Japanese sweets is pretty good, though some are a bit pricey.

The shuriken-shaped parfait was a fun touch. The texture of the matcha cream and red bean was just right, not too sweet. The throwing star activity in the back was a nice little extra.

The raw egg yolk mixed into the rice was fantastic. They asked how I wanted it cooked, which was a nice touch. Paired well with a crisp lager.

Took months to get a table. The Italian-Japanese fusion was interesting, but honestly? The hype made me expect more. It was good, just not a revelation.

No. 5 of Fine Dining  in Nagoya

The pizza is fantastic, really well-made. Just a heads up, it&#39;s super casual with paper plates and plastic cups. More of a grab-and-go vibe than a place to linger.

Found a quiet spot off the main road. The dishes felt thoughtful, especially the grilled fish. The staff suggested a crisp white wine that paired beautifully with it. A lovely, unhurried evening.

The Hida beef yukke was so tender. I really appreciated the comfortable booth seating, it made the whole meal very relaxing. The truffle aroma was lovely.

Found this place on the 3rd floor near Nagoya station. Had the tonkatsu set. The pork cutlet was perfectly crispy on the outside, really tender inside. The miso soup was a bit too salty for my taste, but the cabbage salad was fresh and crisp. Just focused on the food.

The tonkotsu ramen was rich, but the portion felt a bit small for the price.

Came for the solo drink, but the locally sourced pork belly dish was the real star. The fat rendered perfectly, crisp outside and melting inside. A simple grilled vegetable side had a nice char. That&#39;s what I remember.

Sat at the counter for dinner. The toppings were nicely thick and the rice was light, which made it feel like a proper treat.

Find and book the best Restaurants in Mie District. Read authentic reviews from real users, compare menus and photos, and reserve your table instantly on Trip.com.

The Best Restaurants in Mie District

Karnataka

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RESTAURANT VITRA NAGOYA

Denny's

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Torayahonke

Murai Bankoen

Torikita

il AOYAMA

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Yakiniku Fuku

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Torimitsu Nagoyaeki

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