Been coming here for years, and I always get the tea leaf salad. Love how the crunchy nuts mix with that slightly bitter tea leaf dressing. It&#39;s just consistently good.

A bit pricey, but the portions are huge. The staff was super helpful with their recommendations!

Prices here are actually pretty fair for the waterfront. My friends and I split the fishwich and crab cake burger, and we were all full. Good spot for a group.

The lettuce-wrapped burger was a solid choice. Honestly, for the price point, I was expecting a smaller patty. Got a decently sized, juicy one. It&#39;s a good option if you&#39;re watching carbs but still want something filling.

The Pi-Lo pie was delicious. The flavors were balanced perfectly, and it was surprisingly light even with all those toppings.

The churrasco was the star for sure, perfectly seasoned and cooked. The steak was also solid. I just wish the space felt a bit cozier, it&#39;s a little bright and open for my taste.

Been coming here for years, and the breakfast burrito is always spot on. Fluffy eggs, perfect tortilla, every single time.

Ceviche sampler and paella for lunch. Ceviche was fresh, paella was savory and filling. Got my order in 10 minutes, perfect for a quick bite.

Stopped in for brunch. The classics were solid, not greasy at all. Loved the huge windows and open space&mdash;felt like sitting outside. It&#39;s a big, quiet room, no loud music. Just a chill spot to hang.

The vegetarian platter and chicken samosas were flavorful, not greasy. The teff injera was light. Service was efficient, got our order out quickly for a business lunch. Portion size was decent for the price.

Staff knows their stuff. I asked about vegan swaps for a couple dishes and they were super chill about it. Got my pasta with cashew cream instead of cheese. Solid.

They squeezed us in last minute for a group dinner, which was nice. The space itself is really cool&mdash;lots of wood and warm lighting. It felt relaxed, not too loud even with a full house. The pizza was solid, and they had no issue with us bringing our own cake.

Service was really attentive and friendly. They even remembered my dietary preferences without me having to ask twice.

Loved the pork kidney with ginger and onion, it was unique. Menu has a great mix of Chinese and Vietnamese options.

First time here, and I was really impressed. The grilled octopus was cooked just right, tender with a nice char. My only note is the portion felt a bit small for the price. Still, I&#39;d definitely come back for that dish.

The garlic bagel with jalape&ntilde;o cream cheese is my go-to. The booths are comfortable, which makes for a relaxed breakfast.

Stopped in for a solo dinner. The cozy vibe is nice, and they actually have small tables for one. Food came out fast and tasted good. Solid spot when you&#39;re flying solo.

I stop by for their donuts every time I&#39;m in SF. They&#39;re consistently fresh and light. The option for light sugar is a nice touch.

The roti with that dipping sauce is unreal. Seriously, I could just eat that and be happy. The chickpea tofu was a nice surprise too. Solid cocktails for a chill night out.

They had those plastic dividers between tables and hand sanitizer everywhere. Felt safe, but it did make the place feel a bit sterile. The food was decent though.

Been coming here for years, and the baked goods are consistently good. I always grab a muffin or scone with my coffee. It&#39;s a simple thing, but you can count on it being fresh. That&#39;s why I keep coming back.

We used them to cater a large party. The falafel wraps were a hit, and the space they set up in was really nice and relaxed.

The kale empanada was a total surprise. So much flavor packed in there, and I&#39;m not even vegan. The staff was really sweet about explaining the ingredients, too.

The buffet price wasn&rsquo;t listed anywhere before you sit down. I had to ask, which felt a bit awkward. The food was fine, but that initial confusion just put a little damper on the start of the meal.

The Bullseye Burger was really juicy and cooked just right. I appreciated that the beef patty is halal. The booth seating was comfortable, which made for a relaxed meal.

Found this bakery in a plain plaza. The almond croissant was fantastic, but the turkey croissant was a bit dry. Still, a solid spot.

We had a big group and did the set menu. The food came out hot, which was nice. The staff had our pre-order ready to go, so everything flowed without any wait. Made it easy to just relax and enjoy the meal.

Find the best places for Brunch in Mill Valley. Explore 1466 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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