Server Holden was on point. He explained the new menu clearly and steered me right with the wagyu. Cooked exactly as requested. Crab cakes had a nice lemony kick. Service made the difference here.

Been coming here for years, and their happy hour is still the main reason. The spicy margarita is always spot on&mdash;never too sweet, just the right kick. It&#39;s my go-to after work. Prices are solid for what you get.

Love the veggie options here. Their house pickles are a standout, more like a crisp, fresh cucumber with just a hint of tang. Really nice. The place has a chill, relaxed vibe.

The staff here is super nice. I always ask if they have the Pepper Pot bread that day - it&#39;s my favorite, but they don&#39;t bake it daily. Got lucky this time! The other breads are good too, but that one&#39;s special.

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