A Rampa Monchique

Exceptional food and service - we ate our fingers off and thoroughly enjoyed the experience. My wife loved the marinated carrot starter & her grilled sole was excellent. I love chicken so went for the house speciality. It's an art to make the perfect piripiri chicken so it's not dry yet have crispy skin: all I can say is Rampa's chef is a consummate artist!

Went there on the day of the Volta ao Algarve. Really wonderful service and great food. Will definitely seek it out again next time I'm in the Algarve.

We went on a day that we knew the weather was going to be really bad rather than missing a good day on the beach . The food was really good and a good price . If we were in the area we would definitely return

We have been coming to A Rampa for over 40 years. Now under new management the chicken peri peri is still as good and the service excellent. It was a Monday and not buzzing as it always was on a Sunday when we usually visited but as we were a party of 9 it didn’t matter. Still the same fabulous view. Would never come to Monchique without visiting Rampa.

We were blown away by the food and service. I took my mum here for her birthday today with my family, the owners and Jenny went above and beyond to make it a special and memorable afternoon. Thank you! I cannot praise this restaurant enough for every aspect. The homemade piri piri chocolate at the end was incredible also!