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Updated in 2026
TheForkUserA beautiful place, formerly a monastery’s church, with high ceilings and peaceful atmosphere. The waiters were highly trained and kind, and the food delicious.
TheForkUserSpectacular cooking in local tradition with excellent ingredients and perfectly matching wines for a supersoft price, muy rico, muy bueno!!!
TheForkUserWaiters were both very helpful, especially as we don't speak Spainsh, and guided us through the menu and options and the various wines. The food was excellent and full of imagination and great skill. We'll go back.
TheForkUserWe've visited La Tagliatella restaurants in Madrid, Seville, Barcelona, and where we live now, Valencia, and Lleida's is by far the best location! What a beautiful spot, with a big terrace and as always, GREAT food. I don't come for the pizza or pasta, I come for the Tuna Tartare! It's really fresh and consistently delicious. My husband just wanted a simple pomodoro sauce for his spaghetti, and that's what he got - with flavor. We shared a basket of the focaccia - nice ingredients - caramalized onions, olives, tomatoes. Very good wine, generous portions, nice setting - what could be better!?!
TheForkUserYou have to try this out yourself, you will not be disappointed. The sea food is simply fantastic and the maître has always the perfect suggestion. We stopped on our way to Madrid and couldn’t avoid stopping again on our way back. Of the many highlights I will just mention the shrimps tartare: a work of art! Don’t miss the lobster risotto either.
TheForkUserThe place is pleasant and welcoming, but my husband and I didn't like the food. My pork was too hard and got stuck in my teeth, my husband's bacalao was steeped in tomato sauce. The best of our dinner was the desert.
TheForkUserVery good price quality ratio. The menu was very complete with good choices for first and second dish and good value for money.
TheForkUserVery good, ask for the rebozuelos!
TheForkUserIf you are in Lleida you should try this restaurant. It’s a lovely local place, the food was fantastic and the service very friendly. Because it’s a local place, expect Spanish food and Spanish speaking staff, but also expect excellent food (and drink!).
TheForkUserYou feel really welcome since the first moment you meet the owners. The food is amazing, as well as the concept. I highly recommend La Posada de Lalola.
TheForkUserWe were in Lleida for the night and I really wanted to eat seafood. I did a quick search and up popped Caravista. We turned up, (probably a little early, first customers), and were greeted by the chef who instantly made us welcome. The food was first class, after an initial wrong order, but this was due to a translation mistake. A very talented chef that served some breathtaking and surprising dishes. Excellent.