Mushroom ravioli with truffle sauce was really good. Open-air seating makes it chill. Parking was easy too. Service fine, nothing crazy.

Stopped by The Corner for lunch. Cool old house vibe, rustic inside. Owner came by and just talked with us for a bit, real friendly. Had the pasta, solid. Nothing fancy but the place has its own thing going. Chill spot.

Solid food and good wine list. Place is easy to get to. Live music was a nice touch, not too loud. Decor&#39;s decent for the area. Had a good time, nothing fancy but it works. Maybe a bit pricey for what you get but I&#39;d go back.

Been coming here for a while now. Steak&#39;s always cooked right, service stays sharp even when it&#39;s busy. That consistency keeps me coming back.

Food was super tasty and felt really authentic, just had to wait a while for our order. Totally worth it once it arrived though 😅

Fish tacos were solid, fresh and not greasy at all. Salad bar&#39;s a nice add-on, nothing fancy but it works. Place gets a bit chilly when the sun goes down though, so keep that in mind. I&#39;d grab a seat inside if you&#39;re not into the breeze.

Shared the tomahawk and honestly the chimichurri made it worth it. Meat was tender, bread pudding with coffee hit the spot after. Good spot if you&#39;re heading to a show nearby.

Came here with a couple friends to watch the game and honestly the table-side guacamole was the highlight 😅 so fresh and they make it right in front of you. Margaritas were solid too. Service was quick even though it was packed. Only thing is it gets loud but that&rsquo;s kinda expected for a sports bar. Good spot if you wanna chill and not think too much.

The coffee tasting here is a solid pick&mdash;three different brewing methods in one go. Nice way to get a feel for local beans. Pastries were good too, though I wished they&#39;d pair a wine flight with the tasting.

The gallo pinto with eggs was solid and the fresh juice made it even better. Good spot for a quick breakfast.

The service here was really friendly, and I appreciated that they didn&rsquo;t rush us at all. I had the Vietnamese-style bowl with fish on top&mdash;very tasty, though not quite what I pictured. The seating was comfortable too, which made it easy to just sit back and enjoy the meal. A nice, low-key spot for a relaxed dinner.

The group menu here is solid for big get-togethers&mdash;we did the feast option for 8 people and everyone left happy. Service kept up with our table pretty well. Good pick if you&#39;re organizing a dinner with friends. 😊

Came back twice during our trip, that says it all. The lomo saltado was spot on, and honestly didn&rsquo;t expect that kind of wine list here in Costa Rica. Place has a nice vibe inside, warm but not try-hard. Just wish they had a bit more space between tables, felt a little close. Still, solid pick.

The vegan cooking class was really nice. We made some good dishes and the instructor was patient. The gluten-free chocolate chiffon cake though, that was the highlight for me. Light and not too sweet. I&#39;d go back just for that slice. Wish the class was a bit longer, but overall a good afternoon.

Solid neighborhood find&mdash;the area&rsquo;s buzzing with bars and restaurants if you want to keep the night going. Food was decent, nothing crazy, but I&rsquo;d come back for the vibe.

We stopped for lunch and the peacock wandering around the garden was such a nice touch. I had the gluten-free pasta and it was actually really good, not an afterthought like most places. Wine list had a few nice options too. Service was a bit slow but the setting made up for it.

We came here twice during our trip and honestly the salad bar kept pulling us back. Everything was fresh and they had this one dressing I couldn&#39;t figure out but loved. Staff were nice too, not overly chatty which I appreciated. Just a solid spot for a relaxed meal.

The grilled fish was fresh and the portion generous. I liked that the waiter checked on us just the right amount, not too pushy. Place was a bit loud for my taste, but the food made up for it. Would come back if I&#39;m in the area again.

The restaurant has a great atmosphere, perfect for family gatherings and celebrations. The service was friendly and attentive, making the experience enjoyable.

The atmosphere here is cozy and inviting, perfect for a casual meal or a special occasion. The owner is very friendly and ensures that every guest feels welcome.

The service and food were excellent. We opted for the executive menu, which offers options for all tastes. The only inconvenient thing was the noise generated by the large crowd&hellip; inevitable.

The stuffed mushrooms were really fresh, and the lamb meatballs had good flavor. Service was fine, just a bit slow. Heads up about the 10% table fee, but it&#39;s a solid spot.

We walked in because we saw the wood-fired oven from the street. Pizza crust was nice and crisp, burrata and prosciutto on top tasted fresh. The carbonara from the giant Parm wheel was fun to watch, not gonna lie. Service was friendly and knew their stuff. Only thing, it got a bit loud inside, but I&#39;d still come back for that pizza.

Great spot by Yamuni. The Argentine owner&#39;s been here 20 years and it shows&mdash;he&#39;s always around making sure things run smooth. Jazz playing, old photos on the walls. Had a nice meal, service was solid.

The coconut flan was solid. Sweet but not too heavy, exactly what I needed for a quick break. Place was busy but I got my order fast. No complaints. Would grab it again if I&#39;m in the area.

The mixed grill for two was solid&mdash;meat cooked right and seasoned well. Good Argentinian wine list too. Staff were friendly enough.

The steak came out exactly how I asked, medium rare. That&#39;s not easy to find in Costa Rica, most places overcook it. I just had the grilled meat plate and it was solid. Service was quick too, didn&#39;t have to wait around long. Good spot if you&#39;re craving a proper cut.

Butter chicken was solid, garlic naan fresh outta the tandoor. Samosas crispy, chai had a good kick. Place was pretty busy but we got seated quick. Probably the best Indian spot I&#39;ve hit around here so far. Service kept it simple, no complaints. Maybe a bit pricey for the portion but I&#39;d go back.

The sangria was great and our server was super attentive. The parrillada was just okay though, my tenderloin had some tough tendons. Milanesa was way too cheesy for me.

Planning a Moravia trip? Discover the best restaurants in Moravia with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Moravia

Bacchus Restaurant

The Corner Pizzeria

Tintos y Blancos

Restaurante La Cascada

Restaurante Plaza Espana

Tacobar Escazu

Tenedor Argentino

Chili's

Cafeoteca

La Criollita

Cafe Mundo

Cafe Rojo

Flor de Loto Restaurant

Chancay

Arbol de Seda

Olio

Andiamo La

Tacobar Killer Fish Tacos & More (Santa Ana)

Don Pho • Santa Ana

Outback Steakhouse

Pasta Pronto Express y Catering

P.F. Chang's

L'Olivo

Sapore Trattoria

Aqui Es

Restaurante Machu Picchu

Tierra Gaucha Parrilla Argentina

Restaurante Factory Steak and Lobster

Taj Mahal - An Ethnic Indian Restaurant, Escazu, Estd 2002

La Querencia