Service

Lovely courtyard setting. Set menu which I felt it catered very well for all tastes. All dishes were delicious and beautifully presented. I particularly enjoyed the courgette flowers entr&eacute;e, my daughter loved the prawn and risotto main course, and my son loved his chocolate desert. Friendly and helpful staff. Would recommend.

We had a very good experience. Great place beside the river. Open space for the kids to play around whilst waiting for food and after eating. Food was superb. Fish burger amazing.

Our waiter was brilliant so charming and very helpful with the menu!!! Even though the restaurant was super quiet but it is out of season our waiter and the rest of the staff didn&rsquo;t make us feel rushed at all&hellip;great steak!!

This was one of the finest meals I had during my week in Avignon.  More casual and relaxed than the other top two places.  Great for families, inexpensive and servings to satisfy the biggest eaters. The owner actively involved with every guest party.  A French proprietor fascinated by Italian cuisine.  Cannot recommend this restaurant enough.

Very fine restaurant. Great setting, lovely view, tasteful modern interior. Ask for window seat if possible. Food was delicious. Well constructed courses, intentional flavours, clear devotion to representing seasonal and regional ingredients. Flow of dishes was seamless without losing the uniqueness of each one. Service was outstanding. The waitstaff is easily at 2 star level, and paid attention to details which usually only exist at the 3 star level. Overall, this restaurant is well deserving of its recent accolades, and is outperforming at the current price point. Do not hesitate to book if possible.

We took the 4 course Menu Ispiration meal with the chefs suggestion.All the portions were excellent, and the Pinot Noire wine was superb.

The three course menu was well executed, from the seared prawns, the chicken and the dessert bread. Paired well with a white wine from Vacqueras. Kudos to the restaurant and chef.

We adored the gorgeous terrace and charming ambiance of this local favorite restaurant.  Our waiter was so perfect, with attention to detail and his elegant service.  The food is excellent. We can highly recommend this one.  We were a group of 8, and we sat at a hand crafted artisan mosaic table with comfortable seats.

The food was not only delicious but beautifully presented. Sit outside if you can. We had a view of the Pope&#39;s Palace. We were a party of 8 and everyone loved their meal!

I believe this was the most friendly and genuinely positive serving staff I have encountered in years. The food was excellent, but made all the better by the warm reception. What a pleasurable evening for us and for every table around us, whether French or English speaking.

Great little place which we look forward to come back again when the outside terrace is open. The chef is clearly passionate about his trade! And lovely service too.

Food was excellent.  Appreciated a different menu than most other restaurants in town. The lamb shank option was excellent

L&rsquo;Auberge de Cassagne has been a great discovery. The cuisine was excellent, elegant and elaborated. The ambience on the terrace was very pleasant with a remarkable service and kind personnel. Thank you for the lovely time!

Lovely setting in a beautiful garden. The food was very good, and the waiters were super friendly. I enjoyed my evening very much.

We looked at the menu online and had picked out two items which attracted us to the restaurant ( anchovy starter and duck main dish).  Unfortunately both of the items were gone from the menu at the restaurant.  We 0rdered the sliced beef on arugula, and although tasty, the meat was a bit tough in spots.   But overall, a nice re staurant.

Lovely setting and friendly staff. I asked for my beef to be well done but unfortunately it was very rare. I appreciate that this is more usual for French taste. My partner and I therefore swopped meals and his pork loin was cooked perfectly.

Everything about it was memorable I started with a L&#39;Americano aperitif.  Had the bone marrow with lentil salad and pike dumpling with mixed vegetables.  The bone marrow was very sweet, tender and delicious, far different from what we have access to in the US.  Lentil salad is something I&#39;ve come to appreciate on this visit to France.  The sauce with the pike dumpling was very savory.  I used bits of bread to soak it up and ate them with a fork.  A glass of house white wine that came with a very generous pour.  Then came the Baba Rhum with a side of whipped cream and thin-sliced toasted almonds.  I was even brought a massive decanter of house spiced rum in case I wanted to add more to the dessert.  Classic and classy.   This is a very good, exceptional restaurant that lives up to its high rating on a service like Google Maps (how I discovered it).

Excellent service.  Did not feel rushed.  Lovely wine selection.  The food was prepared with devotion,  and a master of the culinary craft.   I am celiaque,  and the staff was knowledgeable and accommodated via modification where needed.   The complexity and creativity in our meals was very appreciated.   Merci!

2nd time back to this restaurant while we were in Avignon.  Another very good experience.  Quality food, good presentation, attentive service and a pleasant atmosphere.  And at reasonable prices.  A real value restaurant.

This was our second time at l&#39;Estellan and it was just as good as we remembered.  The meal was stellar and the service was exceptional.  The tataki de taureau was delicious.

To watch the chefs plate the food is like watching artists at work.  Plus such an imaginative menu!  Never miss a chance to dine here when in Avignon.

We really appreciated the creativity and willingness to adapt the evening&#39;s menu to my wife&#39;s food restrictions.  The staff were tremendous and willing to engage in a bit of light-hearted banter during the evening.  Altogether, a tremendously enjoyable experience.

This is a go to for me when I&#39;m in the area. Very friendly owners, and a charming setting exemplary of a Provincial atmosphere. Michel and William put a lot of effort into preparing the food and it shows. I enjoy the patio setting but the weather was not cooperating so we sat inside. Still very enjoyable.

Our hostess was so friendly and personable but more importantly, the food was delicious. The menu is limited but for our dinner, everything we had was enjoyable and very reasonably priced. Merci &ldquo;Mamie&rdquo; for a lovely evening in Avignon.  We loved the &ldquo;Grandmother Skis&rdquo; which is effectively a charcuterie with melted cheese (perfect for the moment). We recommend it.

Great service and location, friendly staff. The food has a very good presentation, a real effort is made. when it comes to the taste, it is good, but lacks a bit to be waouw. overall I would say you get great value for your money and will eat very well for a brasserie.

We had a wonderful lunch on the beautiful terrace, enjoying quality cuisine and professional service. The value for money is excellent, making it a great choice for any meal.

The staff were very friendly and helpful if a bit unsure, but the food was disappointing to say the least. The club sandwich was unpleasant - stone cold and contained inedible and rather revolting slimy chicken slices which may well have come from a catering pack. At these prices, really? The gambas linguine was ok but served lukewarm. Our first plates arrived after about 40 minutes which is way too long. We had to prompt to get a wine list. Wine list is great by the way but food and service do not match it sorry to say.. Lastly we had to negotiate with several staff to be allowed to take dessert and coffee in the bar which was next door along the corridor (the coffee never arrived) . Again, really? The restaurant room was hot and dark and surely you should be able to move tables in a large hotel without a fuss? Where was the manager? Although there were several staff around we had to carry our own water and glasses through to the bar . We were made to pay up before moving next door (3 metres away!) as though we might have made a run for it! -  which kind of summed up the rather disconnected approach to service..

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The 10 best restaurants in Mount Ventoux

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Le Carré du Palais

L'Aile ou la Cuisse

Lou Boqueria - Restaurant & Tapas

Restaurant Le 26

Auberge De Cassagne

La Table Du Moulin

Le Bistrot Decouverte

Restaurant de l'hôtel du Cloître Saint Louis

Le Cochon Bleu

Couscousserie De l'Horloge

Restaurant Avenio

La Durancette

La Fourchette

L'Estellan

Restaurant O'Papilles

La Mirande

L'Auberge de Cheval Blanc

Chez Mamie

Café Saint Jean

L'Oustaloun

Le Vallon de Valrugues

Mona Lisa