The chicken salad was fine, fresh veggies and decent chicken. Paid a bit extra for the black curry set, and it&#39;s pretty good value - rice and curry refills are included. The curry flavor is rich, kind of addictive. Place was busy but still relaxed.

The somen champuru here is so good! It had a really nice garlic kick. The izakaya vibe is cozy, perfect for catching up with friends over dinner.

The staff really know their vegan options. Everything&#39;s plant-based except a couple of egg dishes, which are clearly marked.

The pork belly here is so tender it just falls apart. The flavor is rich, not too salty. Honestly, one of the best I&#39;ve had in a while. A bit on the pricier side, but you get what you pay for.

The mozzarella burger here is solid. What really caught my attention was their local craft beer selection&mdash;found a nice Okinawan brew that paired surprisingly well with the burger&#39;s richness. A good, straightforward meal.

The chicken gyoza skin was so crispy! Perfect with a cold beer. Gets lively in the evening, which I like.

The flavors are authentic and the quality is consistent. Some of the best Indian food I&#39;ve had in Okinawa.

Perfect spot when you&#39;re over hotel breakfast. The vending machine menu with pictures was super easy to use, and my beef bowl set kept me full all day.

The owner is so nice. After a long flight, we just wanted a simple meal. He made a special vegetarian dish for us that wasn&#39;t even on the menu. Really appreciated that personal touch.

Perfect for a quick lunch. Got the half-and-half to try both tacos and taco rice. Small size was plenty for me. Food came out fast, no waiting around. Just what I needed.

Spacious place, good for big groups. They had an English menu and the staff tried their best. Food was okay, nothing special.

The chef flipping the spatula was a nice touch. Felt like a little show just for our table. The teppanyaki itself was good, though the whole thing is a bit pricey for what it is.

I was pleasantly surprised by the quality of the food at this buffet. The selection was good, and the staff were attentive, making it a great place for a leisurely lunch.

Came by for lunch and got the tsukemen. Dipping sauce was just right, not too thick. The noodles were flat and curly, really nice texture. Hit the spot.

The grilled cabbage and shallots were a nice salty snack with our drinks. The manager was really chill about us hanging out.

The two-curry platter was a nice choice for a balanced lunch. I really appreciated the fresh lotus root in the keema, it added a great texture. The chicken masala was flavorful too. The basmati rice was light and fluffy, perfect with the curries.

The passion fruit juice here is pure, no sugar added. It&#39;s got that sharp, tangy kick that cuts right through the heat. A huge glass of it. Just the juice and the ice.

Parking was a bit of a hassle, but I&#39;m so glad we found a spot. The grilled octopus was the highlight&mdash;tender with a perfect char, and the lemon aioli was a nice touch.

Find the best places for Lunch in Naha. Explore 1076 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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