Lovely spot in the historic center. The outdoor seating was just right for a quiet lunch. Service was friendly and unhurried, which made the whole experience very comfortable.

Staff&#39;s friendly enough, helped us pick a dish. Food came out quick, which is nice for a weeknight. Nothing fancy, but they get the job done.

Nice terrace for a sunny afternoon. Food is fresh and well-prepared, I enjoyed the grilled octopus. Service can be a bit slow when they&#39;re busy, but it&#39;s a relaxed spot anyway.

No menu, just a steady flow of whatever&#39;s fresh. It&#39;s a lot of decent homestyle food, so come hungry.

The bombette and lemon sausage were spot on. They paired beautifully with a glass of Primitivo from the region.

The portions here are huge! We shared a pasta and still had leftovers. Perfect for when you&#39;re out with friends and want to try a bit of everything without breaking the bank.

The outdoor seating under the trees is nice for a summer evening. The lighting is soft, not too bright. It&#39;s a solid spot for a business dinner. The atmosphere is pleasant, though it can get a bit warm later on.

The barista took real care with my cappuccino, the foam was just right. It felt like a proper pause, you know? The lighting was soft, and everyone seemed to be chatting quietly. A nice, calm corner.

The gluten-free pizza and cheesecake are great, you can&#39;t tell the difference. The place has a nice, relaxed vibe too.

Service is pretty good here. The staff are friendly and attentive, even when it&#39;s busy. Food came out quickly, which was nice. A decent spot for a reliable meal.

The grilled octopus was the standout. Tender, smoky, with a nice char. The lemon and olive oil dressing was sharp and bright. That&#39;s the dish I&#39;d go back for.

Been coming here for years. The set menu is always a solid choice for sharing authentic Puglian dishes.

The Florentine steak was huge, easily enough for two. It was cooked just right, tender and juicy. The price seemed fair for the portion you get. Onion rings were a nice crispy side.

A nice spot for a casual treat. The pastries are pretty good, and the staff is always friendly. The ice cream is decent, though the flavors could be a bit more interesting. A solid choice for coffee and a sweet bite.

This place is practically a hidden gem! The chef&#39;s creativity shines through in the dishes, especially the tuna tartare and lobster spaghetti, which are both must-tries.

The arancini were really good, crispy outside and creamy inside. Cornetti too, flaky and not too sweet. Just like the ones I had in Puglia last year. A solid spot for a quick bite.

Lobster tail was the star here. Perfectly grilled, still juicy inside. The rest was fine, but that&#39;s what I&#39;ll remember.

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