Name: MOS
Address: Address IJdok 185, 1013 MM Amsterdam, Amsterdam
Telephone: +31 20 638 0866
Price range: $

The biggest feature of the products here is that they are very exquisite. When I say exquisite, I mean in terms of portion size and appearance. The portion size is exquisite, but the taste is quite good. It is very suitable for a few friends to come over and chat.

No. 9 of Fine Dining  in Amsterdam

Beautiful view, delicious food
Our waiter was excellent, charming and made great recommendations. We ordered the reindeer and trout based on his recommendations. Both dishes were delicious and beautifully presented. We had the apple cake and chocolate cake for dessert...both were delicious. The view we had was a wonderful evening.

Fantastic 5 course meny with good wine recommendations. You can look from the glass entrance doors direct to the canal. Fantastic service and owner Julia is a fantastic person with a very interesting story of mooving from Santiago de Chile to Amsterdam. Tank you very much Christine&amp;Jan-Martin from Finland

As a Michelin restaurant, the environment is naturally impeccable. The dishes are first-rate and the beef is super delicious. I recommend it to everyone. It is very tender and melts in your mouth. It is as good as Wagyu beef.

Vermeer, a popular Michelin one-star restaurant in the city, was booked early. When I booked on the official website, I saw the beautiful design and fonts and had high expectations. In the end, it was the most disappointing meal. What the hell! It was sour, salty and weird. The ingredients didn&#39;t match. For example, pickled radish and beetroot with caviar and cream sauce, lobster with cucumber and honey pear with mayonnaise, every dish was very salty. The French are the best at making calf&#39;s sweetbreads, and it was my first time to eat roe deer. And the service was so bad that it could be described as rude. Anyway, our expressions were also very weird when we ate...

The three-course meal here is amazing. The signature yew chowder is the most delicious I have ever tasted. It is a small compensation for myself after a week of exhaustion. ​

MOS

Reviews of MOS