Outstanding
56 reviews
You must make a reservation, otherwise you won't be able to eat. As for me, although I didn't make a reservation, I was able to sneak in and eat because of my stunning appearance. If you don't have such beauty as me, you should make a reservation obediently~ [smile][smile][smile] I ordered calamari, full rack, tropical crush. To be honest, I was not satisfied with the pork chop because the meat was a bit old and it was easy to get stuck in the teeth. I thought it was very average. I suggest that people with bad teeth don't order pork chops. In addition, there were really a lot of full racks, and I didn't finish them.........you can just order half. But! Their mushroom sauce and chips are so delicious that it's suffocating! Really! I packed the chips away! It's really that delicious! So, you should try this one.
This is a steakhouse in Queenstown that is worth visiting. The entire restaurant is located next to the famous Lake Wakadipu. All steaks and lamb chops here are made from New Zealand's own calves and lambs, so the taste is really good. The environment of each restaurant is also very beautiful, which is not only a physical and mental enjoyment, but also a taste enjoyment.
Remember to make reservations in advance!!! I booked a seat for the evening when the restaurant opened at noon. I sat at the bar alone and the guy recommended steak + pork ribs with fries. The steak was cooked to medium rare, the heat was well controlled, and the meat was very tender. The pork ribs were sweet and sour, a little salty, and just right with some drinks. To be honest, I was too weak to eat alone, and I was already super full after eating the steak. The pork ribs were fat and lean, and it would be very greasy if you eat too much. I think it is more suitable for two or three people to order this to eat together.
This is Huang Houzhen's very famous online barbecue restaurant. Although it is a barbecue restaurant, the restaurant environment is very good. The barbecue here is very large, covered with their secret sauce. Every bite is crispy and delicious, with a long aftertaste. It is definitely worth recommending to everyone to come and taste it.
You must make a reservation, otherwise you won't be able to eat. As for me, although I didn't make a reservation, I was able to sneak in and eat because of my stunning appearance. If you don't have such beauty as me, you should make a reservation obediently~ [smile][smile][smile] I ordered calamari, full rack, tropical crush. To be honest, I was not satisfied with the pork chop because the meat was a bit old and it was easy to get stuck in the teeth. I thought it was very average. I suggest that people with bad teeth don't order pork chops. In addition, there were really a lot of full racks, and I didn't finish them.........you can just order half. But! Their mushroom sauce and chips are so delicious that it's suffocating! Really! I packed the chips away! It's really that delicious! So, you should try this one.
This is a steakhouse in Queenstown that is worth visiting. The entire restaurant is located next to the famous Lake Wakadipu. All steaks and lamb chops here are made from New Zealand's own calves and lambs, so the taste is really good. The environment of each restaurant is also very beautiful, which is not only a physical and mental enjoyment, but also a taste enjoyment.
Remember to make reservations in advance!!! I booked a seat for the evening when the restaurant opened at noon. I sat at the bar alone and the guy recommended steak + pork ribs with fries. The steak was cooked to medium rare, the heat was well controlled, and the meat was very tender. The pork ribs were sweet and sour, a little salty, and just right with some drinks. To be honest, I was too weak to eat alone, and I was already super full after eating the steak. The pork ribs were fat and lean, and it would be very greasy if you eat too much. I think it is more suitable for two or three people to order this to eat together.
This is Huang Houzhen's very famous online barbecue restaurant. Although it is a barbecue restaurant, the restaurant environment is very good. The barbecue here is very large, covered with their secret sauce. Every bite is crispy and delicious, with a long aftertaste. It is definitely worth recommending to everyone to come and taste it.