The waffle cones are homemade and have a nice cinnamon touch. Really crispy, goes well with their gelato.

Been coming here for years. Their croissants are always flaky and buttery, just the way I like &#39;em. The little seating area is perfect for a quiet coffee break. Prices are fair for the neighborhood.

The yakisoba bread is a must-try for takeaway. So good warmed up at home!

The owner makes each scoop by hand. You can taste the care in it. The local flavors are so fresh, like the fruit was just picked. A bit pricey, but you&#39;re paying for that personal touch.

The atmosphere at PIERRE HERM&Eacute; is lovely, and enjoying their Ispahan black tea alongside the pastries adds to the overall experience. It&#39;s a great spot for a relaxing afternoon.

The apple pie parfait was the highlight. Loved the layers of ice cream and pie crust pieces, but the cake layer felt a bit dry. Still, a nice way to end the meal.

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