Updated in 2026
_TI***qsA hidden gem in the city! The restaurant has a nice ambiance and the staff is experienced and welcoming. It's a perfect spot for a quiet evening out.
based on 136 reviews
TheForkUserVery nice food, very nice place with very friendly and helpful staff and service. Nice beer selection, the staff helped us also to accompany our food with beer! Great value for money with Fork.
TheForkUserThis was our third visit to this restaurant as we really enjoy it. The service is friendly and the food is excellent. Everything is freshly cooked, the portions are generous and it is good value.
TheForkUservery good location, it seems to be really in your living room at home (also the restroom reminds you your home). service very careful for the customer, very familiar and kind. food good: veil and agnoletti with truffles for me, duck's lever for my colleaugues. the remark maybe is the quantity of the truffles used that seemed to me not so much (not so tasteful as the truffles normally are). the fork discount applied. I suggest all the readers to try it, I'll come back for sure.
TheForkUserGreat, friendly service and really tasty food. Chicken tikka and tandoori king prawn starters were excellent 👌. Many thanks 😊
TheForkUserMy husband and I love coming to this restaurant. It’s the best in Lille and one of the best in France. Everything is prepared with love including the wonderful service from the owners. We will continue to visit this restaurant and will never get tired of it. Anyone craving for a real, authentic Japanese food, please come to this restaurant. Highly, highly recommended!! ????????????
TheForkUserFood was very tasty and they asked about allergens. We're very helpful to offer gluten free options. Good choices on the menu. Service was a bit slow but it was a busy night. Would visit again and recommend.
TheForkUserExcellent Indian food, refined and tasteful. Rapid service and the interior is modern and very tidy. We will certainly return.
_TI***biThe menu features a fantastic selection of crepes made with fresh, local ingredients. The savory options, especially the chicken and mushroom galette, are simply incredible!
TheForkUserfantastic the dish le flambeè that is a veal fillet cooked on a mobile small kitchen in front of your table, very scenografic with the flames in the pan. very good the beer too from an abbey (triple). a little bit noisy the restaurant to mention a negative aspect.
TheForkUserI went there for lunch and order the plat du jour which was a haddock. Haven't had such fresh fish in years. Totally Michelin star standards. My friend had a chicken polenta and she was also very happy with her dish. Will go again.
TheForkUserNice restaurant in the hotel, menu dinner was nice and worth the money. On a Saturday evening they had a person playing piano that added to the atmosphere
TheForkUserA cool complement to the formal dining 'upstairs'. Food was great..sadly the wine list a little limited (and having asked if we could choose from fuller list of the main restaurant above was advised a blank 'Non'). Not a wise strategy
TheForkUserVery good food, probably everything is home made, you can taste the quality. We will definitely go back
TheForkUserVery good food. If you want to find something special and good, it is recommended - like to authentic bowls they serve. Nice service by the owner who comes from Mauritius.
TheForkUserWe wanted to eat something before we took our train back to Belgium. This restaurant was a 5' walk from the station. The servers were very nice and polite. The food was very delicious, we enjoyed it very much.
TheForkUserThe most amazing Italian place in Lille!!! The QUALITY is amazing !!! Delicious everything!!!!! The Milanese with spaghetti were the most amazing dish I have ever had in years!! Well done!
TheForkUserDelicious food, friendly service, lovely evening on the terrace.Will visit again!
TheForkUserGood restaurant quick service. Not much choice though in the menu. Good for business meeting
TheForkUserAmazing food: fresh ingredients expertly prepared. Light and airy eggplant that we had never imagined could be so good. The tagine melted in your mouth. The paella riz was just a tiny bit crunchy on the bottom, exactly how it should be.