The garlic and cucumber salad is a good, fresh side. Really cuts through the spice of the Sichuan dishes. Simple, but does the job.

Ordered for pickup a few times now. Staff are always friendly and the food&#39;s been spot on every time.

The menu&rsquo;s a bit tricky without pictures, but the food was tasty. I liked the relaxed vibe inside, lots of wood and plants.

Pad thai with extra heat was spot on, just the right kick. Katsu curry&#39;s chicken stayed crispy, sauce had depth. Solid lunch spot when you&#39;re craving something reliable.

Lovely spot for a catch-up with friends. The vibe is so cosy, we ended up staying for hours just chatting. Menu has something for everyone and the prices are fair. Staff were really nice too.

Decent quality for an AYCE spot. Not a buffet, which is a plus. They were really good about our vegetarian friend - brought out a few things not on the menu. Portions for the main dishes were a bit on the small side though, had to order a couple of rounds.

A decent, no-frills place. Pretty good for a simple meal. It does get quite busy though, especially on weekends&mdash;we had to wait a little bit for a table. The food was fine, nothing fancy but solid.

Mog was such a gem! He was really attentive but never hovered, which made catching up with my friends over the pasta and wine so much easier. The whole evening just flowed nicely because of him. A great spot for a relaxed group dinner.

Service is polite and efficient. Makes for a smooth business lunch.

The portions are huge and the ingredients taste fresh. It&#39;s not cheap, but you get what you pay for.

Food was lovely, service was good too. Just a bit too quiet for a catch-up with friends.

The fish and chips were a solid choice. The batter had a nice crunch, and the fish itself was flaky and fresh. Portion size was decent for the price, though the chips could have been a bit more generous. Not greasy at all, which I appreciated.

The sea spices sauce on the beancurd at the buffet was the standout. That sauce had real depth, a bit peppery with a slow warmth. The wings and duck pancakes were fine, but that sauce on the soft tofu is what I&#39;ll remember.

Been here a few times now. The ramen is a solid, reliable choice. What I really appreciate is their wine list &ndash; found a nice, light red that went surprisingly well with the rich broth. Menu has good variety too, including some decent veggie options.

The swordfish is pretty good, a solid choice. It&#39;s become my regular Italian spot in Leicester. A bit on the pricier side, but fine for the quality.

The curry was a nice surprise, really flavourful. The crab spaghetti too, generous portion. Everything tasted fresh and well-made.

The Hong Kong-style food here is spot on. Perfect for sharing with friends, and the portions are huge for the price.

The sauce bar is the highlight here. You can mix and match to your taste, which is a practical plus for a quick business lunch. Found a great combo with the soy-based and a touch of chili. Makes the standard noodle bowl much more interesting.

The pistachio milk is so good, you can really taste the freshness of the nuts. It&#39;s a lovely, simple drink. The manager was very helpful when there was a small mix-up with our order.

The mixed grill looked nice, and the chicken was tasty. The Turkish bread and dips were a good start to the meal.

Came here for a birthday dinner. The food genuinely felt like it was made with care, you can taste it. Staff were really friendly and knew the menu inside out. The place had a nice buzz to it.

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