Been coming here for years. The exposed brick and open kitchen vibe is just right - cool but never tries too hard. That&#39;s what keeps me coming back to the Old Market.

Booked the party room for a group dinner. No room fee, just a minimum spend, which was straightforward. The wings and pizza arrived hot, tasted good. Server Paige checked on us regularly, handled everything well. Made the evening run smoothly.

A solid old-school steakhouse. The salad bar is fresh and well-stocked, which is a nice touch. I had the whiskey prime rib cooked rare, and it was pretty good. The place was a bit loud for my taste, though.

The seafood enchiladas were really tasty, but the key lime pie stole the show. Seriously, the best I&#39;ve had. The martini was a nice touch with the seafood.

The surprise dessert pairing was such a thoughtful touch for NYE. It wasn&#39;t just a plate, but a little moment that felt personal. The staff really made the evening.

The charcuterie board is a nice deal for what you get. My Nosh burger was cooked just right, and those truffle fries were fantastic. Service was really friendly and attentive, which made the whole visit feel relaxed.

The poutine fries here are my new obsession. The gravy is rich, the cheese curds squeak just right. It&#39;s a perfect messy, comforting dish. The Reuben was good too, but those fries are the real star.

The salmon was huge and looked great on the plate! Flavor was solid, but I&#39;d probably try another dish next time with friends.

The wedge salad was a classic done right. Generous with the blue cheese and bacon, which paired nicely with a crisp Chardonnay. The loaded baked potato was solid, too. Good portions for the price.

Perfect for our group of picky eaters. Everyone found something they liked, from sushi to pizza. The quality is solid across the board, way better than a regular food court. A bit pricey, but you get what you pay for.

Been coming here for years. The Gardener&#39;s Omelette is always spot on, you can really taste the fresh ingredients.

Bri the bartender was a pro on a packed night. The spicy calamari had a nice kick, and the Acadian chicken linguine was just right. My old fashioned was perfectly balanced to cut through the heat.

The clam chowder special was fantastic. Everything else was fine, but that chowder was the real winner.

Solid spot for a steak. The T-bone was cooked just right, and I had to try the root beer float - a fun throwback. The little Warren Buffett room was a quirky touch. Prices felt fair for what you get.

The chicken parmesan is pretty good here, tender and flavorful. A solid choice for a classic dish.

The monk robes on the staff are such a thoughtful detail. It really does feel like you&#39;ve stepped into another world the moment you walk in. A very peaceful, unique vibe.

Been coming here for years. Always grab a seat at the bar. The team is just so friendly and on it, makes the whole vibe. A solid, easy spot.

The grilled cheese with apple butter was good, but the portion felt a bit small for the price.

Had a quiet solo dinner here. The asparagus shrimp was solid, but the real star was the hot and sour soup&mdash;perfectly balanced acidity. Paired it with a crisp Riesling from their short list, which worked surprisingly well. Service was friendly, no rush.

The salad bar is the main reason I keep coming back. So many fresh toppings, and it&#39;s always fully stocked. It&#39;s included with most entrees, which is a nice bonus.

Late lunch, happy hour drinks were solid. The mac and cheese was good, meatloaf portion is huge. Staff was friendly, no complaints. Convenient spot for a quick bite.

Been here a bunch with friends. The food is always solid, which is perfect when you just want a reliable spot to catch up. Service is usually quick, so you&#39;re not waiting forever between rounds of drinks.

As someone with dietary restrictions, the clearly marked menu was a huge help. Staff double-checked my order for allergies. Felt safe and relaxed the whole time.

Been coming here for years. The outdoor garden is always so peaceful, even on a busy Friday night. It&#39;s why I keep coming back.

Been coming here for years. The local beer selection on tap is solid. Tried an ale that had a real coffee taste to it. Different, but I liked it.

The staff here are so nice! They remembered our names and even brought us a little free dessert to share. It made our girls&#39; night feel extra special.

Been coming here for years. It&#39;s always that same chill, welcoming vibe - just feels like a local spot.

The sirloin is cooked just right. I really appreciate how fresh and crisp the Greek salad always is.

The lamb chops were so tender, and the filet mignon Oscar-style was delicious. It was nice having the restaurant connected to the hotel for an easy dinner.

The private room was perfect for our rehearsal dinner. They had a great wine list that paired nicely with the group menu.

Planning a Offutt Air Force Base trip? Discover the best restaurants in Offutt Air Force Base with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Offutt Air Force Base

The Boiler Room

Clancy's Pub Pizza & Grill on 168th

The Drover

Shucks Fish House & Oyster Bar

Plank Provisions

Nosh Restaurant and Wine Lounge

The Benson Brewery

Timber Wood Fire Bistro

801 Chophouse

Flagship Commons

FarmHouse Cafe & Bakery

Spezia

Louie M's Burgerlust

Gorat's

Cascio's Steakhouse

Brother Sebastian's

Shucks Fish House & Oyster Bar

Upstream Brewing Company

Hiro 88

Spaghetti Works

Twisted Fork

M's Pub

Blue Sushi Sake Grill

Omaha Prime

Omaha Tap House - Downtown

Flavors

Crescent Moon

King Kong Dodge

Spencer's for Steaks and Chops

Pitch Pizzeria