We have a house in Italy and normally go straight to the airport on the day we leave but decided to stay in Pescara overnight and booked this restaurant, this will not be the last time.Bravo, excellent you must go.

The build-your-own sandwich bar is the move. Price covers all the toppings and sauces, so you can really load it up. I went heavy on the roasted peppers and that garlic aioli. Bread was fresh, held everything together well.

The sushi here is truly excellent, with uramaki that are packed with fish rather than just rice, setting it apart from other places.

Tried the Sushi Niwa boat. Fish was super fresh, and the whole thing looked really nice on the plate. Solid sushi spot.

The pizza crust is the real deal here. Thin, crisp edges with a chewy center. The tomato sauce has a bright, fresh acidity that cuts through the rich cheese. Waited a bit for it, but that&#39;s fine when the end result is this good.

The staff here is so nice and really know their stuff. I came with a couple friends for a late lunch and our server gave us the best wine suggestion for the table. Made the whole vibe just right for hanging out.

Family-run spot. Felt like eating at a friend&#39;s house. The chef&#39;s kids were even running around. That kind of warmth is rare.

Everything was just perfect!!! The crudo was one of the best. Great wine and the service was like Micheln. Laura is the best host!

Nice little spot for lunch. The staff are friendly and the food is simple but tasty. I had a sandwich and a coffee, both were solid. Good for a relaxed bite.

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