The atmosphere at the Lobby Lounge is incredibly relaxing, making it a perfect spot for a casual meal or drink with friends. The view of the lawn and ocean adds to the overall experience.

The all-day breakfast is perfect for a quick bite. Had the fish and mango dish, really hit the spot. Ube cookies are a steal at 30 pesos each.

Good spot for a quick bite. Their croissants are fresh, and the wheat grass smoothie is a solid, healthy option. Drinks menu is decent. Convenient for a coffee break between meetings.

The coconut ice cream here is so good. It&#39;s super creamy, not too sweet, and you can really taste the fresh coconut. That&#39;s what I came for.

Booked the private room for a casual dinner. It was just a different vibe, quieter and more relaxed. Felt like we had the whole place to ourselves. Made a regular meal feel a bit more&hellip; considered.

Java rice with the barbecue is a must-try combo here. The calamansi juice is super refreshing. Love the vibe in this place, it&#39;s got a nice, laid-back feel to it.

Good spot for a quick lunch. Lots of healthy and plant-based choices. Got the quinoa bowl, came out fast. Nice to have options when you&#39;re in a rush.

A nice spot to get some work done. The Wi-Fi is free and the tables are comfortable for staying a while.

Service was quick and friendly. The QR code queue system is a lifesaver on busy weekends, kept the wait under control. No fuss, just got us seated.

Been coming here for years, and the dining area always feels fresh and put-together. It&rsquo;s a big plus that it&rsquo;s connected to the hotel&mdash;makes it so easy when you&rsquo;re staying over. Never feels tired or messy.

Lovely garden cafe with a pottery studio. The chairs were surprisingly comfortable for a long, relaxed visit.

The WiFi here is solid, no drops while I was working for a couple hours. Comfy chairs too. But the coffee was a bit pricey for the small cup they give you.

The souvlaki was really good, the meat was tender and the veggies had nice seasoning. My kids actually ate all the onions, which never happens! The place itself felt a bit cramped though, tables are pretty close together.

Been coming here for years. The baby back ribs are always tender, fall off the bone. Got that unique savory flavor I keep coming back for. Pasta portions are big enough to share, no complaints there.

Aunty Josie and Simon made me feel right at home. Their warmth is genuine, like visiting a relative. The food just tasted like a proper home-cooked meal. That personal touch is everything.

First time trying their adobo rice with pork. The flavor was really good, and the pork was tender. Just the right amount of salty.

Staff was really attentive. They kept our water glasses full without us asking. The wine list had some nice local options to pair with the meal.

Been here a few times. It&#39;s quiet, feels cozy. Good place to just sit and have a meal without any rush.

Dallia was super friendly. The rooftop view is nice, especially at sunset. We had the grilled prawns, cooked just right, and the pasta was solid. A good spot for a relaxed dinner.

Good idea with the no-leftover policy. Makes you think twice before piling your plate.

The pork sisig was the star. The crispy edges mixed with the runny egg and that hint of citrus from the calamansi just worked. A bit on the salty side, but that&#39;s how I like it. Really hit the spot after a long walk.

The grilled nights are such a vibe! Live music and fire dancers really set the mood. The grilled squid was the star for me&mdash;perfectly charred and tender. A bit pricey, but you&#39;re paying for the whole experience.

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