Great Wall Restaurant

There was a thunderstorm on the first day, so we couldn't travel. So we had a food trip. It seems to be very famous here. The food is also very good, and the prices are generally not cheap, but the clams are very cheap, which is reflected in coastal cities. They also gave us a plate of Canyong. I tried it and it was neither good nor bad.

The Shanghainese dishes are more in line with the taste of Shanghai tourists. The water spinach tastes good too, but the processing fee for seafood is relatively expensive. I steamed a grouper and it tasted okay.

The dishes in this restaurant can satisfy our Chinese stomachs. The seafood bought from the seafood market is processed here. Others recommend this restaurant. The taste of the restaurant is delicious, and this meal is very satisfying! Burp

The first meal in Boracay was at Xunqin, because the boss is from Nanhui, Shanghai! The boss personally helped us choose seafood, saving us a lot of negotiation on price, and took it back for processing. The taste was really amazing. It is super suitable for the taste of Shanghai people. Or the cooking done by Shanghai people is suitable for the taste of Shanghai people! Other restaurants are not very good, I don’t like that taste. Is it also the land that nurtures the people? Shanghai people still like the Shanghai style taste. Give a big thumbs up! Next time I go to Boracay, I will definitely go to his house for a full meal. Now I miss the dishes of the Great Wall Hotel.

The Great Wall Restaurant in Boracay is pretty good. The staff took me to buy fresh seafood and the processing fee was reasonable. If you don't know how to choose seafood or are afraid of being ripped off, you can ask the restaurant owner to choose it for you. The owner is from Shanghai and the seafood is definitely the freshest. It's cost-effective and tastes great. Recommended

Chinese service, Shanghainese cuisine, suitable for our taste in Jiangsu and Zhejiang, cheese lobster, lobster porridge, fried crab in the typhoon shelter! So full that I vomited! The processing fee is 750, and there is also a service fee. The price is not cheap anyway. Fortunately, seafood is cheap. The crab and a small lobster are only 1500 in total. The processing fee, a hand-shredded cabbage, service fee, and mango juice cost more than 1400.

The boss is from Shanghai. The taste is very suitable for me. If you are afraid of cutting seafood for the first time, you can ask the boss to accompany you to buy seafood. If the boss is not available, there is a purchase price list on the wall for reference. I prefer the garlic flavor in the store. The seafood is super delicious. Ladies and children can have mango juice, and men can have a bottle of local beer

The Shanghai boss's taste is very suitable for us. The boss lady is a big beauty. The mango juice was gone because the mangoes were used up. When she saw our disappointed expressions, she sent someone to buy mangoes. The seafood was also handled very carefully, and each one was delicious. Thumbs up!