Restaurant Escolta

The waiters are very gentlemanly and treat every customer very politely. The decoration here is also very stylish. There is an old-fashioned coffee machine at the door. The dishes here are very rich, both Western and Asian, and they are all very delicious. My favorite is the traditional Filipino ice cream here, which tastes very special but delicious.

Today's theme is very much in line with my taste. There are so many dishes. We picked a lot of things to eat, including delicious seafood. I really admire the superb skills of the chefs here. There is even steak. You can ask for how well done you want it and the chef will satisfy your request. The environment is very good and not too noisy.

The atmosphere is cozy, clean and elegant. The bread is very soft and tastes slightly sweet, very delicious. The fruit is very fresh, washed and placed on the plate, which looks very nice. There are also very delicious Asian dishes, very suitable for the general taste. The cheese is also great. The waiters are very helpful.

The bread area provides an oven, and diners can heat it up by themselves. The ham and cured meats are made from Spanish ingredients. The pizza is baked on site, and the hot pizza is freshly baked, the cheese has just melted, and the taste is good. Unfortunately, the dough is not soft enough and is a bit hard to chew. The salads are all served in cups and plates, which are very delicate and cute. The hot food is freshly made, and the chef will heat it up after a period of time. Ensure that every guest can eat hot food. Japanese sushi is made by Japanese chefs, and freshly cut sashimi is also provided, but the sashimi is thick and a bit greasy in the mouth. Tempura is fried in advance, and if you go late, it may have cooled down. Lobster and crab are tender. Ice Cream has a variety of flavors to choose from. It tastes better with waffles. There are many kinds of desserts, and Cheese Cake is recommended. Funnel Cake is made on site, with crispy noodles and soft cream, and a bite of sweet and sour strawberries, which tastes great. Both breakfast and dinner are served in buffet style, and you can enjoy cuisine from all over the world.

The evening buffet was incredible and grand, with lots of seafood, and the chefs made them all very delicious, making people want to eat more. The roast suckling pig was my favorite, the meat was tender and looked very appetizing. There were also many kinds of sushi. Today was the most satisfying I have ever eaten. The waiters were very attentive and actively served the guests.