Solid dim sum spot in Scarborough. The classic dishes hit the spot, and the tea service is a nice touch.

The lunch set&#39;s a steal at $13. Main, soup, and a veggie roll. The roll tasted like it was made right there, not just reheated. That little detail made it feel like a proper meal, not just a quick bite.

The pork al pastor tacos are the reason I keep coming back. The spice blend is unique, haven&#39;t tasted anything like it locally. The patio is a nice spot to enjoy them. Parking in the back is a definite plus.

Been coming here for years. The portions are huge, always have leftovers. Food&#39;s always solid, no surprises. Good for a filling meal.

Been coming here for years. The carbonara is still rich and creamy, just like it should be. Steak sandwich was juicy too. Solid spot for a reliable meal.

Been coming here for years. The plant-based balls are actually tastier than the regular ones, more flavour. Good deal with the membership.

Generous portions, perfect for sharing. The mango salad was great, but the real star was pairing it with their crisp white wine.

The fusilli with shrimp and that Thai basil pistachio pesto was so fresh and tasty. Really hit the spot. I also loved the vibe here, the space feels open and the lighting is just right.

Been coming here for years. The wood-fired pizza oven is the real deal, gives that crust a perfect char. Always busy, but that&#39;s part of the vibe. A solid neighborhood spot.

It gets packed on weekends, had to wait a bit. But the food is so comforting and honestly not expensive. That chicken pot pie was exactly what I needed on a rainy night.

Lovely spot for afternoon tea. The tiered tray was generous - sandwiches, scones, and pastries. More than enough for two. Scones were warm, clotted cream was spot on. A solid, affordable option.

The food tastes like it&#39;s made at home. Everything is fresh and simple. I keep coming back for that.

The staff is so friendly here. I asked about the ingredients in a few dishes and they were really knowledgeable. They helped me pick something that fit my diet perfectly. It&#39;s nice to feel that level of care when you&#39;re trying to eat well.

Maria was so sweet! We were sharing a bunch of dishes and she brought us extra plates without us even asking. Made the whole friend hangout way easier.

First time here and you can tell the difference. The pasta dough is made fresh daily, and the sauces have that simple, honest flavor. It&#39;s a bit pricier than the big chains, but you&#39;re paying for that quality.

The gluten-free options here are legit. My friend with celiac had a few solid choices, and the staff knew exactly what was safe. Made the whole group dinner way less stressful.

The open kitchen is a nice touch. You can see the care they put into everything.

The server was so helpful with suggestions. I really appreciated that she pointed out the dishes with fresh, seasonal ingredients. Made choosing a healthy option much easier. She checked in a few times, but not too much.

The pizza was really good, the crust had that nice crispy char. The pepperoni was smoky and crisp around the edges. My only note is that the seating was a bit too close together for my liking, made it hard to relax fully. Still, a solid meal.

Came for the tuna ceviche and grilled octopus. The space itself is really nice &ndash; high ceilings, lots of natural light, and the tables aren&#39;t crammed together. Makes for a relaxed lunch.

Solid wine list here. I was trying their truffle pasta for the first time, and the staff suggested a nice glass of red that went with it perfectly. Really made the meal.

Happy hour is where it&#39;s at. The $6 maki rolls are a solid deal, and the sake flight lets you try a few things without committing. Our server was on it, checking in just enough.

Love how they handle food allergies here! My friend has a nut allergy and the staff double-checked everything without us even asking. Food came out super fast too, so we didn&rsquo;t have to wait long to dig in. Perfect for a casual catch-up.

The sticky toffee pudding was the perfect sweet finish. The whole place just had a really nice, cozy vibe.

The karage chicken was so fresh and crispy, and the yin-yang sauce was a great match.

Solid Hong Kong-style cafe. I really liked the baked bolognese spaghetti with tomato chicken steak on rice. The half rice, half spaghetti plate is a good idea. It comes with a drink too, so it&#39;s a decent deal. The booths are comfortable, which is a plus for me.

The maki set is a solid deal. Lots of fresh ginger and wasabi on the side, which I appreciate. Fish quality was good for the price point. A reliable spot when you&#39;re craving sushi without the fancy markup.

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