Food was okay, but one dish came way before the other.

The tasting menu was a lovely way to try a bit of everything. The chairs were surprisingly comfortable for such a long meal.

Small spot, but the pulled pork sandwich is a real find. The meat was so tender. I had a local pale ale with it, and the hoppy bitterness cut right through the richness. Perfect match. A bit tight on space, but that&#39;s part of the charm.

Stopped in late, around 10:30 PM. Service was still sharp and fast, which I really value after a long day. Got the pasta special and it was out in under 15 minutes.

Been ordering their pizza for Sunday dinners for a while now. It&#39;s my go-to takeout spot. The service is always quick, even on busy nights, which I really appreciate. Makes the whole process so easy.

Live music on Thursdays is a vibe. The band played softly in the corner, just enough to feel it without shouting. Made my glass of wine taste a little better, honestly. A nice touch for a weeknight.

Service was attentive, and they offered a complimentary glass of wine when our order took a bit longer. A nice touch.

The pasta with clams was the star. Perfectly al dente, the sauce had a real depth of flavor from the white wine and garlic. The clams were fresh and tender. That&#39;s what I came for.

Lovely outdoor seating in the historic center. The setting is rustic, but felt contemporary. It&#39;s a small place, so it did get quite busy. We found a table though, and had a good time.

Cozy family-run spot, sat outside for lunch. The pasta was cooked just right, not too soft. The sauce had a nice balance, not too heavy. A solid, simple meal.

Nice little spot. Their Friday seafood aperitif is the main draw for me &ndash; really fresh and generous portions. Good selection of drinks too, especially the draft beer. A solid choice for a casual Friday evening.

Stopped by for a late lunch. The pizza crust was incredible&mdash;thin, chewy, with a perfect char. That alone made the stop worthwhile. The place itself is pretty small and cozy.

The tasting menu presents exquisitely crafted dishes, prepared with the finest ingredients, truly reflecting the chef&#39;s mastery and meticulous attention to every detail.

The pizza was a solid deal. Thin crust, nice char, good ingredients for the price. Not the best I&#39;ve had, but you get a lot for your money here.

Been coming here for years in the summer. The seafood starter is huge, honestly enough for two. That&#39;s the main reason I keep returning. The price is fair for what you get.

Excellent seafood and kind and professional service. We spent a great wedding anniversary and enjoyed the atmosphere along with great food. The wine of the house is also excellent and a perfect match with the perfectly cooked seafood. Very good value for money and I will definitely go back to dine there again with family. Strongly recommend!

Love the spot right on the seafront in Alba Adriatica. The breeze and sound of the waves made for such a relaxed vibe. Sat outside for hours just enjoying the view.

Despite the high quality of the food, the prices are reasonable, especially considering the generous portions and the delightful ambiance.

Tasting menu catering for 5, both staff were able to convey all the details of the food in English, and the food itself was what  you would expect of a Michelin recommended restaurant.A special birthday meal became the highlight of the holiday.Highly recommend.

Raffaele runs the place. You can tell everything is homemade&mdash;the pasta, the sauces. It tastes like the real deal, simple and honest. The ravioli with ricotta and spinach was exactly what I wanted.

Loved the traditional Abruzzo food here. The &#39;sagne coi ceci&#39; pasta was really good, and the &#39;pallotte cace e ove&#39; meatballs were so flavorful. The place has a genuine, local feel. My only note is that the chairs were a bit hard for a longer meal.

The set menu portions are generous, and everything came out piping hot. The staff was genuinely attentive.

The menu is huge, with so many Persian dishes I&#39;d never seen before. I tried the fesenjan for the first time&mdash;that pomegranate walnut stew was something else. A really interesting flavor.

The staff here is really nice and professional. They&rsquo;re attentive without hovering, which makes the whole vibe feel welcoming and relaxed. Just the right balance.

Service was on point. Quick, friendly, didn&#39;t hover. Food matched it. Pasta al dente, sauce rich. No complaints. Solid spot.

The staff here really makes you feel welcome. The wine list had some nice local options that paired well with the simple, honest food.

Find the best places for Dinner in Pineto. Explore 780 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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