Recommended restaurants in Piombino for September (updated in 2025)

Cuisines

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All

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Western-style

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Seafood

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Bars/Bistros

Specialties

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Open Late

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View

Business Hours

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0:00 am～5:00 am

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5:00 am～10:00 am

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10:00 am～02:00 pm

Price

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NZD 0

NZD 225+

46. La Cantinetta Di Bolgheri

NZD38Reservation AvailableWestern-styleOpen Late

贺晓麦Feeling good, great experience, nice

47. La Cantina dei 3 Archi

Reservation AvailableWestern-style

TheForkUserThis restaurant, the service, and the food were simply perfect. Everything exceeded our expectations. We'll definitely be back. Best, Ralf

48. Dimorà

Reservation AvailableWestern-style

TheForkUserVery nice location and lovely ambience - we'll be back! The food was excellently presented and tasty. The service was very nice, although we felt a bit neglected at the end. Highly recommended, a wonderful experience!

49. Tenuta La Bandita

Reservation AvailableWestern-style

TheForkUserWe had a reservation and were seated without a view. I think it was because of our baby girl, everybody with children was behind the house.The food and prices are quite good, but there was no service. for every step we waited so long, to pay i had finally go inside order the bill. after another 15min i went inside to pay…

50. Locanda Della Fattora

NZD54Reservation AvailableVegetarian

TheForkUserWe enjoyed every second! The food, the service and the beautiful garden amazing! And maybe a wierd compliment but by far the cleanest and biggest bathroom in Italy :).

51. Piccolo Mondo

Reservation AvailableWestern-styleOpen Late

TheForkUseramazing view, really beautiful location! helpful, professional and very friendly service. fresh and very good fish.

52. Bagni Sirena

Western-styleOpen Late

TheForkUserQuiet restaurant where you can enjoy a beautiful view on the sea shore and eat at sunset. Great food with fresh fish and pleasant service

53. Ristorante La Pineta

No comments yet

54. Osteria Sotto le Logge

TheForkUserThe setting is suggestive, the service excellent! Among the first courses (we didn't try the second courses), as true lovers of Calamarata, we didn't shy away: simply excellent! Among the desserts, the millefoglie decomposta is beyond compare: the best ever among the many we've already tried. Superb cuisine! Excellent, to end the evening, the locally produced vermouth! We were lucky enough to taste vermouth in Reus (Spain), where vermouth was produced for the first time. Last night's vermouth didn't fear comparison. As soon as we can, we'll be back for dinner!