The chef came out to chat after dinner, a really nice touch. The service was spot-on all evening. I appreciated the sommelier&#39;s suggestion for a glass of Rioja with the lamb &ndash; it was just the right pairing. A solid meal.

Lovely courtyard setting, very peaceful. The food was delicious, but the wine list felt a bit limited for the quality of the dishes. Had a nice local red, but would have loved a few more interesting options to pair with the meal. Still, a very pleasant evening.

The burger with goat cheese is a must-try. Staff were super friendly and fun, which made the whole vibe really chill.

The grilled octopus was the star. Tender, smoky, with a perfect char. The aioli it came with had a nice garlicky punch, not too heavy. Honestly, I could have just eaten that all night. Everything else was fine, but that dish stood out.

The food was tasty, but honestly the portions felt a bit small for the price. We paid over &euro;25 for the main and left still a little hungry. It was a nice meal, just wish there was more of it.

Had dinner here at the Nixe Palace Hotel, right by the beach. Lovely spot for a quiet evening. The staff were very attentive, and the booth seating was quite comfortable. A nice, relaxed meal.

The Martin Codax Albari&ntilde;o was a great find. Served in a proper wine glass, it really complemented the seafood we ordered. A nice touch you don&#39;t always get.

Loved the authentic, relaxed vibe here. Grabbed a couple of their tasty sandwich rolls and llonguets to share. The wine list was solid, found a nice local red that went perfectly with the food. A great spot to unwind with good drinks.

The set menu for the hypnosis show was solid. The a la carte dishes I tried later were actually tastier, though.

Perfect for a quick lunch. The schnitzel is solid, huge portion. Got my order in 5 minutes, ate in 15. Exactly what I needed. A bit pricey for the area, but you won&#39;t leave hungry.

Had the breakfast set here. Good value, decent selection. Staff was efficient, got coffee refills without asking. Convenient for a quick bite before meetings. Solid option in Sa Coma.

The chicken fajitas were a solid deal for &euro;14, easily enough for two. The staff was super friendly, which made our girls&#39; night feel more relaxed. We ended up staying way longer than planned just chatting.

The fried squid was spot on, and the pork filet was cooked just right. Big portions, no complaints.

Portions are huge, food&#39;s cooked right. For what you pay, it&#39;s a solid deal. Not fancy, but you&#39;ll leave full.

The food was really good and honestly, the prices were fair. We had the pasta and a couple of appetizers, and the bill felt reasonable for what we got. That&#39;s what sticks with me.

Been coming here for years, and that pistachio cheesecake is the reason. It&#39;s always the same - creamy, not too sweet, with that perfect crumbly base. I just get a slice and a coffee. It&#39;s my little treat after a long week.

Loved the quiet, natural vibe here. It&#39;s a great spot to just sit and unwind, away from the usual crowds. The view really is something else.

Mussels were a generous portion, and the cod croquettes were spot on. The chicken skewer was a bit dry though.

Decent spot for the price. The view of the mountains and sea is pretty good. Had a simple lunch and a drink there. It was a bit crowded, but fine for a casual visit.

Came with friends for the famous suckling pig. They were almost sold out, but the ma&icirc;tre d&#39; was so nice and got us a little taste. The pig itself was incredible! The rest of the service felt a bit new, but honestly, just book ahead for that dish and you&#39;ll have a great night.

A nice spot on a quiet street. The owner is friendly and the wine list is decent. It feels quite homely. A solid choice for a relaxed evening.

The octopus tostada was fantastic, tender and fresh. But the real star was the slow-cooked lamb shoulder. The rich jus paired perfectly with the Rioja I ordered. A bit pricey, but that wine pairing made it worth it.

The patatas bravas were spot on - crispy outside, fluffy inside, and the sauce had a nice kick. The grilled octopus was tender too. Good portions for the price. A solid tapas spot.

The rabbit dish was incredible, tender and full of flavor. It paired beautifully with the Rioja our server suggested. A bit on the pricey side, but for that wine match? Worth it.

Been coming here for years. The service is always quick and consistent, even when they&#39;re packed. That&#39;s what keeps me coming back.

The grilled octopus here is fantastic, especially for the port area. Tender and perfectly seasoned.

Service was on point even when packed. Waiter remembered my usual drink, didn&#39;t rush us. That&#39;s what keeps me coming back.

Great sunset view over the cove. The grilled fish was well-prepared.

Planning a Pla de Mallorca trip? Discover the best restaurants in Pla de Mallorca with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Pla de Mallorca

Es Cantonet

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Restaurant Es Moli de Santanyi

Es Babot Restaurant

Es Brot

Portofino Restaurant

A Popa

La Bodeguilla

Lorien

Cafe Barroco

Skalop | Avda. Conde Sallent

JJs Bar and restaurant

THE KING'S HEAD

Restaurant Bonanza

La Sangria

Ses Pruneres de Jever Kate

La Bruschetta

Cala Rotja

El Molino Mediterraneo

Vall-Hermos

Porxada de Sa Torre

La Vinya de Santa Clara Wine Bar

La Paloma

Bar La Drassana

La Renaissance

Restaurant Cala Ratjada – Träumeria Son Moll

La Bodeguita

Diablito Portals

Restaurante Ca'n Panxo

Restaurant Cala Barques