We had our table waiting for us ready! No delays there! They bring us some starters and we order the mains! We were 5 people and we order the mix grill fish and it was delicious with 4 different varieties of fish! Potatoes to salad to garnish it! Amazing! They could not do any better! Thank you

The turbot was really good&mdash;fresh, simple, cooked properly. They had a few local wines that paired nicely too. Place is a bit cramped inside, but honestly the food makes up for it. I&#39;d go back just for that fish again.

It is an excellent restaurant for extended family meals, the food is very good, you can be in a quiet round table and the waiters are super nice.

The francesinha really stood out &mdash; rich sauce, proper layers, the kind you crave on a cold day. Wine list had some solid local picks too. Service was warm without hovering. Place got a bit loud later in the evening, but it didn&#39;t bother me much. Would sit by the window again.

Found this spot near the airport, open on a Sunday when everything else was dead. Steak and salted cod crepes were solid. &euro;40 for two with drinks, fair enough. The vibe felt like a home kitchen, not a restaurant.

The grilled seafood was fresh and the staff were friendly enough, even with my broken Portuguese. Cozy spot, felt more local than touristy. Decent meal for the price.

Stopped here on the way to S&atilde;o Torcato and honestly didn&#39;t expect much. The chicken though &mdash; properly grilled, juicy inside, that smoky char. Best I&#39;ve had around here. Place is family-run, you can tell by how they treat you. Just wish they had more staff on busy nights, we waited a bit for the bill.

The interior is really spacious and the decor stands out &mdash; way better than I expected for the area. Parking was easy too. Food was solid, though nothing crazy memorable. Mr. Rocha came by for a quick chat, which was a nice touch.

Stopped by for a quick lunch. &euro;14 for the daily deal is solid. We grabbed a bottle the chef suggested, went well with the food. Creative veggie options too, not something you see everywhere here. The inner garden is nice, quiet spot to eat. Service was fast enough for a work break.

This is the first time we had Francesinhas. A typical Portugese meal. Although we did not know what to expect we were pleasantly surprised. The staff was very friendly and we had a nice place near the window to watch the sun set. Very enjoyable.

I don&#39;t think I&#39;ve ever had a service so friendly as in Cervejaria Central. The waiter was very friendly, helpful, smiley and playful. To complement this, the atmosphere and environment is new and brewery look and the food is pretty good too.

It is a pleasant restaurant with a cozy and romantic atmosphere. Good service, it took about 30 minutes for the main course to arrive. Excellent food.

Food and service were excellent. Portions are huge and food was delicious. More than recommend to everyone. We had the mushroom starter with lovely garlic bread followed by the calzone pizza and trio of tortalini. Cannot fault the lovely food and wonderful service. Great value too.

Very nice terrace with nice music.We took 4 little plates to share, for two, it was exactly what we were looking for!

Food is good, nothing majestic but in line with the average. The real perl pf the place is the fado and the atmosphere, which is really worth.Reservation is needed.Place to be visit, for a dinner and a good evening of fado experience.

The grilled octopus with potatoes was decent, big portion for the price. Paid around 18 euros and left full, which is rare around here. Place was busy but we got seated fast. Would come back if I&#39;m in the area again.

We took the port cellar tour and tasting followed by the meal . Brilliant service and food . Steak Tartare , suckling pig and apple tart and obviously great wine and port . Service was superb and the views are great .

The attentive service at Rabelos truly enhances the dining experience, with staff that are always ready to assist and ensure a memorable visit.

We&rsquo;ve been coming here for years, and it&rsquo;s still consistent. Had the octopus again last week&mdash;tender, well seasoned, no fuss. The cod&rsquo;s good too, but I always go back to the octopus. Staff knows us by now, which helps. Place gets busy on weekends, so don&rsquo;t expect quick service then. But for a quiet weekday lunch, it&rsquo;s solid.

Our favorite local restaurant by the beach.   Newly renovated, very comfortable setting and ambience,  family owned over 20+ years, delicious seafood, meats and homemade desserts.  Wonderful service team lead by owners, great experience.

Decent spot for drinks and a bite. The team was helpful with English, which made things easy. Cocktails were pretty good, nice place to watch the sunset after the beach.

The francesinha here is solid. Proper layers of meat, sauce has good depth but doesn&#39;t sit heavy. Fries are actual potatoes, not that frozen stuff. Portion&#39;s big enough that I didn&#39;t need anything else after. Place gets busy at lunch so you might wait a bit, but it&#39;s worth it for a proper meal.

The baked Brie appetizer was so creamy, definitely the highlight for me. We grabbed a table with friends and the whole retro vibe made it easy to hang out for a while. Service was super friendly too 🙂

Came for the sunset, ended up staying for the grilled sardines. So good. The burnt custard was a nice finish too. Just be ready to wait, it gets packed.

Found this place behind a small grocery store. Breakfast with coffee and cake came out fresh, homemade, and cheap. Service was quick, no complaints there. It&#39;s the kind of spot you&#39;d walk past if you didn&#39;t know. Solid option if you&#39;re in the area and want something simple without the tourist markup.

This place deserves high praise for its fantastic service and quality cuisine. The menu changes regularly, and I enjoyed every dish I tried during my three visits.

The rustic francesinha is massive, honestly could feed two people. Tasted good but it&#39;s a lot to get through. Nice surprise since I hadn&#39;t been in years.

The suckling pig was spot on&mdash;crispy skin, tender meat, and that sauce really tied it together. Probably the best dish I had there. Service was fine, nothing to complain about.

The roast kid goat was genuinely good&mdash;tender, not gamey, with that smoky edge you don&#39;t get everywhere. I paired it with a glass of their house red, which worked nicely. Service was attentive without hovering. The owner stopped by to chat, which felt personal. Place was calm for a weekend, so we lingered longer than planned.

Find the best places for Dinner in Porto. Explore 1613 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Dinner in Porto

Tasquinha do Polonia

Toupeirinho

Marisqueira Majara

Canastra

Restaurante Ruben's Dunas

Tomar de Sal

A Margarida

Rampinha

Mares e Marés

Histórico by Papaboa

Francesinhas Al Forno

Cervejaria Central

Passata

Vila Terrazza Ristorante

Ramada 1930

Fado Português

Restaurante Grelhados Do Candal

VINUM Restaurant & Wine Bar

Rabelos Restaurante Bar

Dona Maria Restaurante

A Cozinha do Portugues

Grao D'areia

Taberna Belga

Retrokitchen

Cafe Vapor

Mercearia do Bernardino

Mesa Com Tradicao

Barcarola - Arrábida

Restaurante Estaladiço

Restaurante Central do Bom Jesus