The syrniki were soft and fluffy, the jam on the side gave them just enough sweetness. I liked that they weren&#39;t too heavy, easy to eat without feeling stuffed. Place was pretty quiet when I went, which made it nicer. Would come back for those again.

The veggie moelas and pataniscas were spot on, loved that they do plant-based versions of traditional dishes. The francesinha not so much, but I&#39;d still go back for the starters.

The roast beef with that house-made XO sauce was the reason I came and honestly it didn&rsquo;t disappoint. Tender, flavourful, just really well done. Also tried the duck rice which was solid. Service was friendly enough, nothing over the top. Place was busy for a weekday night but we got seated fast. Would come back for that beef alone.

Shared a few curries and naans and still had to roll ourselves out. Portions are solid for what you pay. Can&#39;t complain about that.

The teriyaki chicken was really good, and the place had a nice buzz for lunch. Staff were friendly too. Just wish the portions were a bit bigger.

Came in right before closing, they still let us sit and order. No rush at all. Sandwiches were fresh, bread was good. Solid spot if you&#39;re in the area and hungry.

The beef tartare was really good, and the octopus and beef fillet were tasty too. Cocktails are solid. Just wish the seating area was a bit more comfortable, felt a little cramped.

We stopped by for lunch and shared the octopus and clams. Both were really good, fresh and well seasoned. The owner came over to show us photos of their recommendations, which was a nice touch. Wine was affordable too. Only thing is the tables are a bit close together, but it didn&rsquo;t bother us much. Comfortable spot overall.

Stopped by for a quick bite&mdash;menu&rsquo;s got plenty of veggie options. Wine list is solid too. Prices are a bit steep, but the food holds up. Service was friendly and fast enough for a lunch break.

Best chicken tikka rogan josh I&#39;ve had in a long time. Naan and rice were solid too. Easy to miss from the street, but worth finding if you&#39;re in Porto.

The back terrace is really charming, the lighting makes it feel cozy without trying too hard. We sat there for a while and it was honestly the best part of the visit.

The pesto pasta and white sangria were really good. Upstairs dining room has a nice ocean view too. Carbonara was a bit bland for my taste, but the meal was still pleasant.

Stopped by for a late breakfast and ended up staying longer than planned. The staff were really kind&mdash;I missed the breakfast window but they still made me pancakes. That meant a lot. Cozy corner spot, easy to just sit and unwind. Charging points at the table were a nice bonus too.

Grilled sardines were spot on again &mdash; still my go-to for lunch here. Staff let us take our time with the menu. Price is fair for what you get.

Loved the warm welcome here. Portions were decent for the price, especially the traditional dishes. Service was attentive too. Solid spot if you&#39;re hungry and don&#39;t want to overspend. 👍

Solid food, no doubt. The family runs the whole place, feels personal. Fixed menu surprised me in a good way. Wine pairing was on point.

The staff actually asked if we wanted the spice dialed down, which was nice since I can&rsquo;t handle too much heat. Paneer tikka came out sizzling, and the garlic naan was soft and buttery. Only thing is the place got pretty busy by 8pm, so it wasn&rsquo;t as chill anymore. Still, solid meal for the price.

Went here twice during our Porto trip, just kept coming back 😅 Food was fresh and the staff were super nice. Cozy spot in the center, perfect for hanging out with friends.

Solid steakhouse. Meat was cooked exactly as asked, quality is good. Got a bit loud when full, but they moved us to a quieter table without fuss.

Eggs benedict came out fast and the yolks were spot on. That homemade jam they bring with the toast? Solid. Owner even did a quick magic trick for the kids while we waited for the bill. Good spot for a quick bite with the family.

The mushroom risotto was really good&mdash;creamy, rich, exactly what I needed on a cooler evening. I also had the bruschetta and caprese to start, both fresh enough. Just wish they&rsquo;d skip the packaged breadsticks on the table, felt a bit cheap next to the rest. Still, I&rsquo;d come back for that risotto.

Came for the arroz de polvo, left very full. Place gets packed quick, so show up early. Felt like a proper local spot.

The fries here are properly homemade, not the frozen kind. Got a slice of layered cake too, which was a nice surprise. Owner was friendly, checked on us a couple times. Place has that homey feel, nothing fancy but comfortable. Price felt fair for what you get.

The lasanha mar was solid, though I wish it came hotter. The dona amelia dessert made up for it though&mdash;so good I almost ordered another one.

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