






红妆人NefelibataCHORIZOS AL INFIERNO Flame Sausage~This sausage is just a very ordinary Spanish sausage, but it looks good with the fire when it is served~PULPO FEIRA Octopus snack, it is simply seasoned with sea salt and chili powder, plus super fresh ingredients, and has a chewy texture.
CHORIZOS AL INFIERNO Flame Sausage~This sausage is just a very ordinary Spanish sausage, but it looks good with the fire when it is served~PULPO FEIRA Octopus snack, it is simply seasoned with sea salt and chili powder, plus super fresh ingredients, and has a chewy texture.
As soon as I entered the store, I saw a full cabinet of Portuguese egg tarts. There were also people eating Portuguese simple meals, drinking coffee and chatting in the store. There were also many wines and small canned Portuguese snacks in the store. It was a very refreshing Portuguese-style grocery store! I always think that freshly baked egg tarts are best when they are hot and soft inside, so it is not so good to buy them and eat them away. Their quiche is average, but it is obvious that the flavor level of quiche is completely different if it is heated before eating!