Updated in 2025
TheForkUserWatching kitchen. I like this when I eatThanks for extra wine cateringDeserts might be improved, torrija might be a good finish for my menu
TheForkUserWe had a wonderful evening in this restaurant,it was my and my husband‘s birthday that night,and the waiters offered a very good service,they helped us to take photos and cut a cake for us.Unfortunately,we forgot to give tips which I am sorry about that until now,I hope we can come back one day and make up for it.
TheForkUserFood is great. Unlike many M started places these days, you feel that folks have the passion and appreciate for food and love what they are doing.
TheForkUserWe had a wonderful experience. The service was excellent and very caring and kind. We unfortunately had an overdressed salad which we did not pay for in the end. The cod, suckling pig and desserts were very good. We were in a quiet area at the back of the restaurant on a Friday. There were other diners in the same area enjoying their meals. Most people there were at the bar and outside eating tapas. It was very busy. The rate of tapa production and service was impressive and entertaining. It was very lively!