The courtyard is a lovely, secluded spot. Their wine list has some interesting local options that paired nicely with the setting.

Been coming here for years, always for the paella. It&#39;s just as good as I remember. Perfect for catching up with friends over a big, shared pan. The fideu&agrave; is a solid choice too. A bit on the pricey side, but you&#39;re paying for that consistent quality.

The Spanish omelet was fantastic, and they had a lovely house red that paired perfectly with it. Coffee was on point too.

The staff were so kind, checking in without hovering. Even with the crowd, our drinks arrived quickly. Just a nice, easy vibe.

The pintxos at the bar were pretty good, and the Thursday special is a decent deal. It does get quite crowded for that, though. I had a couple of their tapas as well, which were fine.

The paella needs a day&#39;s notice but it&#39;s worth it. Huge portion, tasted homemade. Owner was super friendly and spoke a few languages. Solid spot.

The flame-grilled entrec&ocirc;te was spot on. While waiting, we shared a few tapas. The real star for me was the house red they suggested&mdash;it cut right through the richness of the steak. A solid pairing.

The set menu is a steal. They make the individual paellas to order, which is nice. Good variety, and the quality is solid for the price.

Busy spot, always packed with locals. That says it all. Got the lunch special, came out super fast. Food was fresh and solid. Exactly what you need for a quick bite.

The service here is quick and professional. They&#39;re attentive without hovering, which I really appreciate. It made the whole meal feel relaxed and comfortable.

The salmorejo was so rich, and the vegetable coca had this perfect flaky crust. The owner chatting with us just felt so genuine. A really lovely evening.

I liked the cozy pub feel here. The music wasn&#39;t too loud, which was nice. Even on a Saturday evening, it was quiet enough for a relaxed drink. The seats were comfortable too.

The tuna tataki and carpaccio were spot on. The arroces really hit the spot, tasted just like what you&#39;d get in Valencia.

Been coming here for years. Owners are always so friendly, makes it feel like home. They really know how to run a place.

Coffee&#39;s strong. Good spot to sit and watch the city go by. A bit loud inside, but the vibe is nice.

Came for the pasta, stayed for the vibe. The chef is from Emilia and you can taste it in the handmade tagliatelle &ndash; so delicate. Saturday&rsquo;s live music was a nice surprise, made the whole evening feel really warm and authentic.

Solid spot for a post-work drink. &euro;2.50 pints are a good deal, cocktails are decent. Food was better than expected for a bar. Staff was efficient. Convenient location near the station.

Great gluten-free menu. Lots of options for a quick bite. Ordered the pasta, came out fast. Perfect for when you need a fast, safe lunch.

Came for a quick lunch. The staff were really on it - got my order sorted fast and kept things moving. Perfect for a speedy bite when you&#39;re short on time. Food was decent, no complaints.

The portions here are quite generous, good for sharing. We tried a few different plates with our group and everyone left feeling satisfied. The food was pretty good overall.

Had lunch here. Service was friendly and attentive, and the food came out quickly. They were working hard. It was a pretty good experience overall.

Nice little find by the promenade. The seats were comfy and the service was friendly, which made for a relaxed lunch.

Away from the tourist crowds, which I prefer. The vibe felt genuine. What really stood out was the price point&mdash;so reasonable. It&#39;s a nice change from the usual.

Came here for a late bite with friends after a movie. The staff were super nice and quick, which was perfect because we were all starving! Got the vibe that it&#39;s a good spot for casual hangouts.

The seafood paella was rich and flavourful. They serve it in a proper pan, generous enough for two. The house white wine was a simple but spot-on match for the saffron and garlic notes. A solid choice.

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