Everytime we go there we are beyond satisfied. Great food and beautiful place. Absolutely love the restaurant and would highly recommend it!!!

Came here for the high wine on a busy Saturday. Service stayed sharp despite the crowd, which I appreciated. The food held up too&mdash;consistent, no drop in quality. Their homemade iced tea was a solid pick for a non-alcoholic option. Nothing fancy, but they clearly know how to run a full house.

I had a fantastic experience at this restaurant! The staff were incredibly friendly and attentive, making our visit very enjoyable.

The tasting menu was solid but the beef main came out lukewarm. Flavours were there though, just wish the meat was hotter.

Had the English breakfast before my flight. Sausages were solid, eggs fluffy. Pricey for what it is, but way better than the usual airport stuff.

Nice flat white, good balance. They threw in a little cinnamon thing on the side, that was a nice touch. Coffee&#39;s solid, nothing fancy but I&#39;d come back.

Scones were decent, not quite English-style, but the pastries looked great. Quick service for a lunch stop.

Been coming here for a while now, and the fries are still as good as the first time. Hot, crispy, never soggy. Had a quick lunch again today, and it didn&#39;t disappoint. Prices are fair for what you get. Not the fanciest spot, but it&#39;s consistent, and that&#39;s why I keep going back.

Stopped here for lunch after the museum. Got the sandwich and a coffee &mdash; coffee came with a little cookie, which was a nice touch. Sandwiches were solid, nothing crazy. It&rsquo;s self-service though, and the line was pretty long when I was there. Fine if you&rsquo;re not in a rush.

Spicy chicken had real kick to it, not the usual mild stuff. Pasta was creamy and seasoned well. Portions were solid for the price.

The brunch buffet on Easter Monday was well-catered for all ages, but the service was lacking. Despite the chaos, the food quality was good, and the cleanliness of the restrooms was a plus.

The restaurant has a charming atmosphere and the food is very tasty. The staff is incredibly friendly, making it a highly recommended dining experience.

Marie Lou was the highlight - she gave us solid local tips and made us feel right at home. Beef stew was properly tender, really hit the spot. Monday jam session was a nice bonus too.

The food at De Vriend is not only delicious but also beautifully presented. The three-course meal we enjoyed was well thought out and original, making it a memorable dining experience.

The bitterballen were spot on&mdash;crispy outside, warm and gooey inside. Had the beef sat&eacute; too, peanut sauce had a proper kick. Portions are decent for the price. Coffee&rsquo;s just average though, nothing special. If you&rsquo;re after the food, it&rsquo;s solid. Skip the cappuccino.

Had dinner here last week. The waiter Pepijn knew the menu inside out, his recommendations were spot on. Had the catch of the day, cooked just right, not overcooked like most places do. River view from the window table is a nice touch. Place got busy around 8, but service stayed attentive. Would go back for the seafood alone.

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