The drinks were a solid match for the food. The house red was smooth, didn&#39;t overpower the grilled fish. The yuzu highball was sharp and refreshing, cut through the richness nicely. They got the pairings right.

Been coming here for years, and I always check the board for their whole-grain soba. It&rsquo;s only on certain days, but that&rsquo;s what keeps me coming back. The texture is just a bit heartier, really hits the spot.

Had the steak lunch. Their house red was a solid match for it. Gets pretty busy around noon though.

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The best restaurants in Sano

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