Been coming here for years. The octopus with pistachio is the one dish I always order. It&#39;s consistently tender, and that pistachio crust adds a nice crunch. Never disappoints.

The pistachio gelato was the real star here. So creamy, with those little crunchy bits. My son loved his crepe too. A nice little stop with the kids.

The spaghetti with clams. That&#39;s the one. The pasta had the right bite, and the clams were fresh, not sandy. The white wine sauce was light but full of flavor. I didn&#39;t try much else.

Been coming here for years. Simple spot, tables aren&#39;t crammed together. Service is always solid&mdash;last time my steak wasn&#39;t quite right, they fixed it up without any fuss. That&#39;s what keeps me around.

Tried their gluten-free pizza for the first time. The crust was surprisingly good, not dry at all like some other places. Really nice texture.

The panino mediterraneo was really tasty, fresh ingredients and nice bread. The view from the window seat is lovely for a daytime coffee stop. A pleasant, simple spot.

Loved the pizzette here - so light and airy! The calamari in my second course was a bit chewy for my taste, but everything else was solid. A nice little spot.

Managed to snag a seat by the window again! Perfect spot for people-watching with a friend. The vibe is super friendly and relaxed, just what we needed for a casual catch-up.

Came here with friends after exploring the castle. It&#39;s tiny, but that made it feel cozy for our little group. We shared a few pizzas and a rolled piadina, which were really tasty. Perfect spot to grab a bite before heading to the port.

Been coming here for years. Their pizza dough is always light, never sits heavy. Toppings are fresh, you can taste it. Simone remembered my usual order again, nice touch.

The horse steak from the &euro;13 menu was quite tender and cooked just right. A decent portion with the grilled vegetables. The place was a bit noisy, but the food was pretty good for the price.

Loved the quiet spot away from the crowds. The interior has a clean, well-kept retro feel. My salad was so fresh, you could taste the crispness in every leaf. Really appreciated that attention to detail.

Been coming here for years. The owner always makes you feel welcome, that&#39;s what keeps me coming back.

Been coming for years, and the flame-grilled burgers are consistently on point. That&#39;s what keeps me coming back.

Had a nice lunch at the bistro. The outdoor seating is lovely, very clean. The owner was friendly. Food was pretty good and decently priced. The pasta was a bit too al dente for my taste, but overall a fine spot.

Nice spot for a girls&#39; night out! The vibe is really clean and upscale, even though it&#39;s inside a resort.

The wood-fired oven is a nice touch, you can see it from the street. The pizzas come out with that perfect, slightly charred crust. Just a heads up, there is a cover charge per person.

The Negroni here is the reason I come back. It&#39;s got that perfect balance of bitter and sweet, not too strong. They use a really good gin, you can taste it. Just a solid, classic version.

The burnt butter and sage ravioli was incredible. I&#39;ve lived here for years and this is the best version I&#39;ve had. Pasta was perfectly al dente, sauce rich but not heavy. A real standout.

Stopped in for a quick lunch. The staff was really friendly, made me feel at ease right away. Just a comfortable spot to grab a bite.

Been coming here for years. The quiet, elegant vibe never changes. It&#39;s the one place I can count on for a calm, classic dinner. Always feels the same.

The prices are fair for the area. But the food&hellip; you can taste the care in every bite. The flavors are just so full and thoughtful. It&rsquo;s the kind of detail that stays with you.

Planning a Sardinia trip? Discover the best restaurants in Sardinia with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Sardinia

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