The patatas d&#39;olot here are the real deal. Perfectly crisp on the outside, creamy inside, with a rich meat sauce that&#39;s just right. Honestly, that dish alone makes the place worth it.

Grilled meats were spot on. Big portions, quality felt local. House wine decent. Service friendly. &euro;16.50 menu is fair. Solid meal.

The daily menu here is a solid choice for lunch. I really appreciate how fresh the ingredients taste in the simple dishes. The location is convenient, and it&#39;s a good, straightforward meal.

Service was friendly and efficient. They took my nut allergy seriously, double-checked with the kitchen. Felt genuinely looked after, not just another order. A bit of a wait for the main course, but they kept us updated.

Convenient spot, just a short walk from the bus station. Easy enough to get to by car, though not right on the beach.

The burger was so good, we ended up ordering another one to share! 🍔 The vibe here is perfect for catching up with friends, it&#39;s lively but you can still hear each other talk. Just be ready for a bit of a wait on weekends.

Stopped in for a quick bite and a drink. The tapas were solid, nothing too complex but tasty. What really stood out was their rotating craft beer selection&mdash;had a great local IPA that paired perfectly with the patatas bravas. Just the right spot for a casual evening.

The paella was the best we had in Spain. The mixed seafood starter was fantastic too. I really liked the relaxed, rustic feel of the dining room&mdash;it had these lovely wooden beams and terracotta tiles.

Daily menu was fantastic. Had the seafood paella, fresh and flavorful. Service was quick and friendly. Good value for the area.

The IPA was solid, and the Aperol Spritz was a decent price, around &euro;7.50. Honestly, for the portion sizes you get, the drink prices felt fair. Didn&#39;t feel like I was overpaying just for the atmosphere.

The goat cheese croquettes were a standout. Creamy inside, perfectly crisp outside. The artichokes were good too, though the portion felt a bit small for the price. Still, those croquettes are worth coming back for.

The octopus leg was incredibly fresh and tender. Simple, home-style cooking done right.

The tea selection here is really interesting, goes way beyond the usual. Found a couple of unique ones I&#39;d never tried before.

Been here a few times. The croquettes are the thing to get &ndash; the cockle with Espinaler sauce is my favorite. Beef cheek is always tender, falls apart nicely. A solid neighborhood spot.

The quesadillas are huge! I couldn&#39;t finish mine. The cheese was perfectly melted and stretchy. For the price, you really get a lot.

Perfect for a quick bite by the sea. Ordered their lunch set with the wine. Food came out fast, tasted solid. Just what you need when you&#39;re short on time.

The Wabi Sabi menu is a nice way to try a few different things. The seats were comfortable, which made the meal quite relaxing.

Been coming here for years, and the weekday lunch menu is always a safe bet. It&#39;s just a solid, reliable meal without any fuss. Honestly, that&#39;s all I need on a regular Tuesday.

Sea bass ceviche was fresh, octopus tender. Quick service, got my food in under 10 minutes. Perfect for a fast lunch break.

The tuna tataki was lovely, and the burrata salad was just as nice. The staff was friendly and checked on us at just the right times.

Amazing food, high quality and home made ingredients make this place a great choice for those looking for a natural approach to eating. Nice organic wines. A little jewel along the costa Maresme...

Amazing food and service. The detail and quality of the food was great tasting and it&#39;s amazing to see the sync and coordination of the servers was spot on.

The paella here is the reason I keep coming back. The rice has that perfect socarrat crust, and the seafood is fresh. It&#39;s just a solid, classic version done right.

Service was attentive, and the recommendations were spot-on. They took the time to understand what we were looking for. A solid, professional experience.

Stumbled upon this place with friends last Friday. The aged ribeye was so good, perfectly cooked and looked amazing on the plate. We ended up sharing a couple of bottles from their huge wine list, which made for a really fun, relaxed evening.

The homemade pizzas here are a real treat. I really appreciate how fresh the ingredients taste, especially the tomato sauce and the mozzarella. The crust is just right, not too heavy. It&#39;s a good spot for a simple, satisfying meal.

The aged meat special was incredible, a flavor I haven&#39;t had in ages. But what really stood out was the space itself. The lighting was warm, the wooden tables felt solid, and the whole vibe was just so comfortable. It&#39;s the kind of place you can settle into for a long, relaxed meal.

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The best restaurants in Selva

Can Guix Bar Restaurant

Restaurant Les Pedretes

La Plaça de la Llenya

Restaurant Can Quim Les Palmeres

Can Facundo

Tucan Beach

Campus Bar

El raco de sa riera

El Picot

El Pati de L' Estrella

Restaurant Can Martinet

Restaurant Fonda Sala

Can Nicanor

Restaurant Font del Grèvol

ETIC Cafe i Te Artesans

Ca La Nena

Chupacabras

Charter

Five Guys

Wabi Sabi

Restaurant Banys Lluís

Restaurante Costa Brava a Sa Riera Begur

L'arbre de Juliette

Sardineta bistrot de Yolanda Majó

Sangiovese

Restaurant Gran Muralla I

Resteurant La Peixateria

Restaurant Tic Tac

L'Univers

La Taverna d'en Grivé