Simple, fresh local food. The tuna slices were a must-try. I had a glass of their house white with it, and the pairing was spot-on. A very pleasant, straightforward meal. Prices are reasonable.

The space feels so cozy and warm. I love the soft lighting and the comfortable chairs, it just makes you want to stay and relax for hours.

The pizza oven was glowing in the corner. It was nice to watch them work the dough while we waited. The whole place just felt warm and cozy because of it.

The owners are so friendly and welcoming. The pizzas and piadinas are delicious, and the service is quick.

This little family-run place in Poggibonsi is the real deal. The pasta was so fresh, you could taste the difference. Just simple, honest food. The service was really warm too.

Valentina&#39;s passion for the food really comes through when she explains the dishes. The flavors were spot-on, just like you&#39;d find in Italy. That pasta al pomodoro? Simple, but done perfectly. Portions are generous, too. Felt like a cozy dinner at a friend&#39;s place.

Great view!! The staff were super friendly and attentive and a lot of fun. Loved my seafood pasta dish. We started with a drink called a Negroni which our bartender/server/host made two different ways with two different gins. They were both delicious and lasted the whole meal and gave us a lovely buzz. I&rsquo;d go back again for sure, for the food and just to see the staff again they were so nice.

We booked a quick lunch here during our stay in Tuscany. Even though we weren&rsquo;t very hungry, the pizza was still incredible! The food was delicious and refreshing, and the staff was very friendly. It is in a somewhat busy part of Montepulciano, so be sure to sit inside if you don&rsquo;t want any noise or traffic. Otherwise, we had a perfect experience here!

Steak was solid for the price. Pasta was good too. Got my order in and out in under 30 minutes, which is what I needed for a quick lunch.

This charming Tuscan restaurant located at Villa Tolomei, near Florence. The staff is exceptionally friendly and welcoming, the meals are absolutely delicious, and the wine list is impressively extensive. A heartfelt thank you to the team for the wonderful experience!

Restaurant in Villa Tolomei Hotel & Resort

The owner and staff was amazing the whole night and the place is beautiful. We got excellent wine and appetizers but the pasta with anchovies was the star of the night. Hands down the best pasta I&rsquo;ve ever eaten. My partner got the octopus and was prepared to perfection. We will definitely be back.

Stopped by for a quick espresso. It had a nice deep flavor, almost like dark chocolate. Price was fair. Just a solid coffee spot.

We enjoyed every second! The food, the service and the beautiful garden amazing! And maybe a wierd compliment but by far the cleanest and biggest bathroom in Italy :).

The focaccia sandwich was the star. Freshly baked bread, creamy mozzarella, and ripe tomatoes with a great pesto. A glass of crisp Pinot Grigio was the perfect partner for it. The pizza was fine, but this sandwich... wow.

The kiosk is huge and totally blocks the wind, which was a lifesaver today. I grabbed a chicken pesto sandwich - the focaccia was so fresh and the pesto had a nice kick to it. Really hit the spot.

Came here for the sunset view from the terrace. It was nice and quiet, a good break from the city. Food was okay, nothing special. Just a chill spot to eat.

Stumbled upon this place just outside Florence. The terrace is lovely, really quiet. Had the pasta with truffle, simple but good. A nice break from the city buzz.

Excellent. They were very kind and welcoming to a solo woman, Rebecca was sweet and took very good care of me. The food was interesting and delicious. The ambiance is wonderful - peaceful and comfortable. A wonderful value.

The focaccia and pizzas are really good, but the Pici with sea urchins is the one I keep thinking about. It was rich and creamy, just the right kind of comforting. The place itself has a nice, relaxed vibe, which made for a pleasant meal.

The &quot;Devil Himself&quot; pizza was a standout. I really appreciated the freshness of the ingredients, especially the quality of the chili and the cured meats. It had a nice kick without being overwhelming. The dough was light and airy too. A solid choice for a spicy craving.

The zucchini ravioli was the highlight for me. The pasta was delicate and the filling tasted so fresh. You could really tell the ingredients were high quality. The crispy pork was good too, but the ravioli was on another level.

David was a great server, really attentive. The fish was fresh and tasty, portion was decent for the price. A solid choice.

The cheese and prosciutto platter was a fantastic discovery. Exactly what I was hoping for in the historic center.

The garden area is a nice spot, especially for families. I thought the homemade limoncello was a pleasant touch. The pasta was pretty good, though the portion felt a bit small for the price.

The late lunch was a lifesaver when everything else was shut. The rigatoni alla norma was the right call. The eggplant was smoky and tender, and the tomato sauce had a nice, slow-cooked depth to it. Pasta itself was perfectly al dente.

The tasting menu was a nice way to sample local flavors. The cured meats were particularly good, and the wine pairing worked well. The cheeses were fine, though I&#39;ve had more interesting varieties elsewhere. Solid experience overall.

The staff here is genuinely friendly and attentive. You can tell they care about the place. The food was pretty good overall, though the pasta was a touch overcooked for my taste.

Nice spot on the square for an Aperol Spritz. The little snacks they bring with it are a good touch.

Find the best places for Dinner in Siena. Explore 1043 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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