Reason:Beef with Foie Gras (Recommended by 150) | A hugely popular restaurant
Open Now|8:30-1:00
+34-932-160368
C/ de Mallorca, 236, L'Eixample, 08008 Barcelona, Spain
What travelers say:
A tapas restaurant in Barcelona, you need to wait for a table. The foie gras and beef are the signature, tender and smooth, the beef is medium-rare, with rich foie gras, full of juice, and coarse sea salt on the foie gras, delicate with a hint of roughness, with tomato sauce and crispy baguette as the base, rich in layers, very delicious. But the foie gras is too fat and greasy, so I had to slice it and spread it between the beef and baguette, leaving most of it....
The paella is very suitable for one person to enjoy, the rice grains are all cooked, the saltiness is moderate, but the sourness and fragrance of the tomatoes are a little masked by the sauce, so it's just average. Sangria cannot be ordered by the glass, only a large bunch, and I was a little drunk by the end. This one does not have bubbles, the red wine flavor is more prominent, and it is seasoned with two fruits, lemon and orange, which is smooth and greasy. Today's fat has been signed for~
All tapas ingredients are directly presented on the bar, you can order whatever you want, and it's cooked to order
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Reviews of Cerveceria Catalana
Some reviews may have been translated by Google Translate
A tapas restaurant in Barcelona, you need to wait for a table. The foie gras and beef are the signature, tender and smooth, the beef is medium-rare, with rich foie gras, full of juice, and coarse sea salt on the foie gras, delicate with a hint of roughness, with tomato sauce and crispy baguette as the base, rich in layers, very delicious. But the foie gras is too fat and greasy, so I had to slice it and spread it between the beef and baguette, leaving most of it.... The paella is very suitable for one person to enjoy, the rice grains are all cooked, the saltiness is moderate, but the sourness and fragrance of the tomatoes are a little masked by the sauce, so it's just average. Sangria cannot be ordered by the glass, only a large bunch, and I was a little drunk by the end. This one does not have bubbles, the red wine flavor is more prominent, and it is seasoned with two fruits, lemon and orange, which is smooth and greasy. Today's fat has been signed for~ All tapas ingredients are directly presented on the bar, you can order whatever you want, and it's cooked to order
It is said to be a famous local online celebrity restaurant. When I went there, it was almost full. The business was really hot. Fortunately, there were seats, otherwise I would have to wait in line. You have to be patient and wait for the waiter to greet you. The foie gras tapas is a must-order. It is really delicious. To be honest, almost all Spanish food is delicious. Sangria is also a must-order. I took a shot as soon as it came. It was so refreshing.
Barcelona No.1 Tapas❣️A century-old shop that I visit three times a week 💃🏻 Cerveceria Catalana is a local food giant with "three mores": more dishes, more wine, and more people. Here you can not only eat all types of Tapas, super fresh seafood and meat, but also a steady supply of various beers and Sangría. This century-old shop, famous for its rich Tapas, has different Tapas every day. Fresh ingredients are placed at the bar, and customers order them first. Because of this, we sit at the bar every time we come. Yes, we came three times in a week in Barcelona. 👍 ❤️ Must-order No.1: Foie gras beef. It is so tender and melts in your mouth, and you don't feel greasy at all. ❤️ Must-order No.2: Tapas with various prawns. Because it is different every time you go, but the prawn meat is the same firm and chewy! ❤️ Must-order seafood: razor clams, squid rings, and huge shrimps and shells from time to time. ❤️ Must-order vegetarian dish: fresh mushrooms! There is a local black mushroom, which is very big. One can be stir-fried in a pot. It is very fragrant when stir-fried with butter. There are also different salads at the bar every day. If you want to put a plate of mixed ones, you can order one as an appetizer. It is fresh and delicious. ❤️ Must-order alcohol: Sangría is not recommended here because its beer is very good! 🍮 After eating the main course, you can have a Catalan specialty dessert, caramel custard. We watched a local next to us order it. The uncle had a newspaper and a dessert for each person. It was so enjoyable. 📌Tips: Last but not Least!!! It is recommended to sit at the bar for two people, so you don’t have to wait in line. It is actually difficult to order Tapas from the menu. It is best to order according to the ingredients. 😉
Today is Spain's National Day. Many people draped themselves in flags to celebrate. Cerveceria Catalana, a popular restaurant near Plaza Catalunya, was packed. I went to the front desk at 3pm and wrote my name. I had to wait for half an hour before my number was called. Spanish tapas and the famous sangria are must-try. The price is not expensive, and every dish is worth a try.
This restaurant is so delicious! I want to recommend it to everyone who is going to Barcelona! It is very close to Casa Mila and Casa Batlló. You don't have to worry about queuing at mealtime, after all, Spanish people have lunch at 2 o'clock and dinner at 9 o'clock. The taste is really good, wagyu foie gras baguette, fried egg with French fries, ham and mushrooms are all very good. A bowl of sangria is perfect.
This restaurant has long queues day and night and does not accept reservations (waiting time varies from 30 minutes to 1 hour). If you don't go to eat according to the Spanish locals' meal times, you will have a greater chance of winning in a short time! To sum up the secret of such popularity: the tapas bar has a wide variety of varieties, fresh ingredients, authentic taste, noisy but service can keep up in minutes, and most importantly, affordable! Whether it is the locals who are too lazy to cook or tourists who are trying Spanish tapas for the first time, they will not be disappointed.