Been coming here for a while now, and the food stays consistent. That&rsquo;s honestly the main reason I keep going back. Tried the local beers last time too, they&rsquo;re pretty solid. Service was fine, nothing crazy, but you don&rsquo;t really need more when the kitchen knows what it&rsquo;s doing. Place can get a bit busy though.

The carbonara was decent, creamy enough. But the pizza&mdash;that&rsquo;s the one I&rsquo;d come back for. Tasted like actual Italy, not the usual frozen stuff. Bruschetta was fine too, nothing crazy. Just wish the pizza had a bit more char on the crust. Still, best bite I&rsquo;ve had in a while.

Walked in without a booking and they squeezed us in near the bar. Staff were attentive without hovering. Prices matched the quality, no complaints there.

Food was solid &mdash; the presentation looked great. But service dragged, took forever to get our order sorted. Bill had a mix-up too. Prices a bit steep for what you get, but the dishes themselves were decent.

The tiramisu was the real deal&mdash;soft, creamy, not too sweet. You can tell they use good ingredients. Place felt genuinely Italian, not touristy.

The pork steak came out a bit dry, but the veggies were actually good. Service was friendly enough. Ventilation on the ground floor could use some work though.

The lamb shank was properly spiced and fell off the bone. Reasonable price for the portion. Worth the trip out to Roskilde for that dish alone.

Great spot right on the canal, and the fries were crispy. Cold beer went well with them. Service was friendly. Portion size was decent for the price.

They swapped my wrong order for the right one without charging extra. That alone made it worth coming back.

The Texas burger was just okay, nothing crazy. But the staff were really nice, checked in a few times. The American-themed decor is kinda fun though, gives the place some character. Probably wouldn&#39;t go out of my way for the food, but it&#39;s a decent spot if you&#39;re nearby.

Open sandwiches were good, wine selection solid. Place was busy but we got a table quick. Fine for a casual bite, nothing fancy.

We had our wedding at this place and honestly, the staff just took care of everything. Food was fresh, no complaints there. The midnight snack spread though &mdash; that was the real highlight. Guests kept going back for more. Only tiny thing, the room got a bit warm later in the evening. But nobody seemed to mind.

The truffle cream pasta&mdash;I asked if they could do it off-menu and they actually said yes. That alone made me happy. Portion was decent for the price, not one of those tiny fancy plates. The vitello tonnato starter was good too, though I wish there was a bit more sauce on it. Solid spot if you&#39;re hungry and don&#39;t want to blow your budget.

The staff were really friendly and the kids loved the ice cream buffet. Meat dishes were solid too, nothing fancy but well done.

The pizza really stood out&mdash;crispy crust, good amount of toppings. Service was fine too, nothing to complain about. We even ended up chatting with the owner for a bit, which felt genuine, not forced. Nice little spot if you&#39;re in the area and want a solid meal without fuss. Maybe slightly busy around dinner time, but that&#39;s about it.

The chicken and bacon sandwich was solid &mdash; good bread, decent filling, and the portion felt generous for the price. The place itself has a nice buzz, though it did get a bit loud at times. I liked the relaxed vibe, but the seating wasn&#39;t the most comfortable for a long sit. Still, a decent spot if you&#39;re in the area and want something quick.

The Orangeriet is lovely in summer when they run the smaller menu. I sat by the window and the light was really nice. Service was friendly too, no fuss at all.

Pancakes with ice cream hit the spot, and the staff left us alone until we needed them. Simple and easy.

The meat shawarma here is properly juicy, spice mix is on point. That chili sauce gives it a nice kick, definitely not just for show. Bread was fresh too. Portion felt generous for the price, and I didn&#39;t wait long even though it was busy. Solid pick if you&#39;re around the center and want something quick.

The beef tartare here was the highlight for me&mdash;really well seasoned, came with this nice kick. Duck was solid too, cooked just right. Place has a relaxed vibe but still feels a bit polished. I&rsquo;d go back just for that tartare honestly. Maybe slightly pricey but fine for what you get.

Buffet had decent variety&mdash;salads, curries, plus self-serve drinks. Staff were helpful. Casual vibe works fine for a group dinner. Nothing fancy, but solid for the price.

The tiramisu and elderflower tea were the best part. Pasta came with a proper pile of parmesan on top, which I appreciated. Service was fine, nothing to write home about but friendly. Place was a bit busy when I went, but I&#39;d stop by again if I&#39;m in the area.

Nice spot for brunch with a good view. The menu had plenty of interesting options and the food was solid. Service slowed down a bit when it got busy, but the staff stayed friendly.

Food was solid, but portions felt small for the price. Service fine, wine list decent. Cozy spot, though not the most exciting option in Copenhagen.

The tartare and pizzas were spot on during a busy lunch. Chef was running the whole place solo but still managed to be super friendly. Solid spot.

The tasting menu was solid, really well put together with local stuff. Wine pairing matched each course nicely. Service knew their menu, checked in at the right moments. Felt relaxed but still proper. Only thing, it&#39;s not cheap, but you get what you pay for. Good spot for a slow dinner.

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