The watermelon feta salad was the star. Really refreshing combo. For the price though, I wish the portion was a bit bigger. Felt a little light for a main course salad. Still tasty.

The vibe here is just so chill. I loved the soft lighting and the quiet hum of conversation. Felt like a little escape, even though it&#39;s right in the city. A bit pricey, but you&#39;re paying for that calm.

The seafood risotto was so good! Perfectly creamy and not too heavy. My friend loved her carbonara too. Just the right spot for a chill dinner with the girls.

The calamari was a nice start. It was fresh and crispy, just how I like it. The space itself felt really open and airy, which was a nice change.

First time trying the Ora King salmon here. The skin was so crispy, and the fish itself was just the right kind of tender. That alone made the visit worth it for me.

Parking&#39;s a breeze here, which is a lifesaver in Fremont. Grabbed a quick weeknight dinner, super convenient spot. The kung pao chicken was solid, just the right amount of heat.

Been coming here for years. They always notice when your teapot is empty and quietly bring a fresh one. That&#39;s what keeps me coming back.

Nice spot right on the lake. Sat on the patio for a drink and some apps. The view is the real star here. Service was friendly, no complaints. Good place to unwind.

The floor seating was a cool vibe for our group! It did feel a bit cramped when we were all trying to slide in and out, though. Still a fun spot to catch up.

The soft pretzels with that sea salt and cheese &amp; bacon dip were a real treat. Paired them with a crisp lager, and it was just right. The veal cutlet was crunchy outside, tender inside. Garlic soup was warm and smooth. Service was on point.

The cucumber-lime cocktail was a solid recommendation. Steak and duck were both cooked well. Good spot for a business dinner.

Came for a quick lunch. Got the seafood linguine. Good amount of shrimp and clams. Sauce was creamy but not too heavy. Came out fast, which was perfect. Portion was decent for the price.

I&#39;m a big fan of their guacamole. You can really taste the freshness of the avocado and the lime. The chips are warm and just salty enough. It&#39;s a great, healthy-ish start to a meal. The portion is generous for sharing, too.

The bar area is a nice spot to relax, but honestly, I&#39;m just here for the food. The bone marrow appetizer was rich and savory, spread on the toasted bread it was exactly what I wanted. Could&#39;ve used a touch more salt, maybe.

The vegan gobi starter was the best I&#39;ve had. The cauliflower had this perfect char and the spices were spot on. The bhindi was also good, not too oily.

The Sir Rajni cocktail was a fun start. The lamb keema dosa was a new one for me, pretty good. Might go back to try more of their drinks menu.

Been coming here for years, and the lobster roll is always the move. The lobster is fresh, never skimpy. That soft roll is key, holds everything together. It&rsquo;s just consistently good.

Service was really patient even though we came in right before closing. The Ferrari flavor with Nutella and brownie bits was a solid pick.

Came with a big group and the space was perfect for it. We had a bunch of tapas and a paella to share, and the tables were spaced out enough that we weren&#39;t on top of other people. Felt relaxed, not rushed.

Been coming here for years. Tatiana&#39;s a pro, remembers my usual. Steak&#39;s always cooked right, medium rare. The place is nice, but it&#39;s the consistency that keeps me coming back.

Solid spot to catch the game. They hooked us up with a TV and sound on the patio for the big one. Made the whole thing way better.

The oysters were a must-order. They were fresh and briny, a real highlight. The rest of the meal was fine, but the oysters stood out. Service was efficient, got us in and out for a business lunch.

The brown rice was a nice touch, really appreciated that. The flavors were spot-on. Had a glass of their house red with the braised pork, and it paired surprisingly well. Simple, satisfying meal.

The bar area just feels right. I had the strawberry lemonade, and it was so refreshing on a warm evening. Really liked the low lighting and the hum of conversation.

Been coming here for years. The poquito burrito is my go-to, love that veggie wrap. Soups and salads are solid. Good spot for a quick, healthy bite.

Our hotel recommended this spot, and it didn&rsquo;t disappoint. We sat on the balcony and the server was super attentive. The Carne pizza was the star for me&mdash;perfectly crispy crust and just the right amount of spice.

Been coming here for years, and the Hatch Chile Corn soup is always on point. Perfect with a half sandwich.

The charcuterie board was the star. It looked gorgeous, like a little edible art piece. The meats and cheeses were all really fresh, and the presentation made it feel a bit special.

Thin crust pizza is exactly what I wanted. They heat individual slices in the oven for a couple minutes. Makes the crust perfectly crisp. Great for grabbing a slice and walking along the beach.

Perfect spot for a quick bite. Grabbed a coffee and croissant outside. The sun and breeze were nice. Food came out fast, which is what I needed. Would stop by again if I&#39;m in the area.

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