Name: REDSQUARE ROOFTOP BAR
Address: 27 Sukhumvit Road Soi 4, Klongtoey, 10110 Bangkok, Bangkok
Telephone: +66 2 080 5388
Price range: $$-$$$
Rating: 5

RedSquare Rooftop Bar is located on the 25th floor, 27 Soi Sukhumvit 4 | Klongtoey,, Bangkok 10110, Thailand. The Red Square Rooftop Bar is on the 25th floor of the Novotel/Ibis Sytles Hotel. Sitting outside at night, enjoying the refreshing breeze and taking in the beautiful scenery from a high altitude is really a pleasant evening. This is how a vacation should be.

RedSquare Rooftop Bar位于25th floor, 27 Soi Sukhumvit 4&nbsp;|&nbsp;Klongtoey,,&nbsp;Bangkok 10110,&nbsp;Thailand，红场屋顶酒吧在Novotel/Ibis Sytles Hotel饭店的25楼，夜晚坐在室外，享受着清爽的和风拂面，在高处饱览美好景色，真的是惬意的晚上，度假就应该这样。

Latest

Photo reviews

Positive reviews

REDSQUARE ROOFTOP BAR

Okura Michelin Restaurant ELEMENTS
The dishes are a combination of Japanese and French
It has both Japanese delicacy and French romance, which is unique
Unexpected combinations of ingredients always bring surprises to the taste buds
Happiness is always so simple

Trip Gourmet Awards

One of the Top Fine Dining  in Bangkok

This Silky Curry is located on the 3rd floor of the Athena Luxury Collection Hotel. It is a Thai restaurant that my friend strongly recommended. To be honest, I didn&rsquo;t have particularly high expectations before coming here. I have been to Thailand 5678 times. I have eaten all kinds of Thai food, including Michelin on the street, Ctrip Gold Medal List, local Thai food, and imported from Shanghai. I always think that as long as the spices are used correctly, the taste of Thai food will not be too bad. Until this time I came to Silky Curry. The environment is excellent and the service is also good. The key is that the taste is really significantly improved. It is not a simple coconut flavor or milk flavor, but an overall improvement in taste. It feels like a comprehensive transcendence. It gave me a new interpretation of the taste of Thai food. There may be many good Thai restaurants, but the taste of this one is very much to my taste. In my personal opinion, Nan Bowen

If you are a person who values ​​privacy, there are three private rooms to choose from: Chanprung room, Chanprang room, and Chanhom room. There is also a bar area called ChanChan Rung for diners who want to enjoy fine wines and special cocktails.

The restaurant&#39;s cuisine is supervised by the experienced chef Pom. The restaurant uses carefully selected high-quality ingredients and cooks them carefully. Each production process is strictly controlled in order to cook the best taste of the food and provide diners with high-quality food.

Rossini&#39;s is located at 250 Sukhumvit Road&nbsp;|&nbsp;1F, Sheraton Grande Sukhumvit,&nbsp;Bangkok 10110,&nbsp;Thailand. This Rossini&#39;s restaurant made our trip to Sheraton unforgettable. The restaurant offers delicious Italian cuisine. The dishes on the menu are carefully prepared, and there are also a variety of tropical local fruits, which are delicious. The staff is very attentive and kind.

The outer area is decorated with dark wooden tables, and the surrounding area is decorated with dark wooden chairs with beautiful yellow fabrics. Original Chinese portraits are hung on the wall, and the name of the restaurant is depicted with unique ripples on the ceiling. The key is that the Cantonese cuisine here is authentic and delicious, and I have been frequenting it in recent years. ​

🍽️ Indulge Restaurant &amp; Cocktail Bar &ndash; A Hidden Gem That Truly Surprised UsAfter a late check-in at Hilton Grand Asoke (past 10pm!), we were starving and wandering around looking for dinner when we stumbled upon Indulge &mdash; and wow, what a find. Walked in with zero expectations, just hungry and hoping for something decent. But what we got was easily one of the best meals of our trip.We ordered the prawn risotto with chorizo, spaghetti kheemao seafood, and the lemongrass pork belly &mdash; and every dish was a hit. The pork belly absolutely stole the show. The fat melted effortlessly in the mouth, and the lean meat just fell apart with the gentlest pull. Rich, aromatic, and perfectly balanced with that hint of lemongrass.The spaghetti kheemao was bold and flavourful &mdash; cooked al dente and layered with spicy, garlicky, peppery depth. You could taste the attention to detail in every bite. Seafood was fresh and perfectly timed &mdash; no rubbery squid or overdone prawns here. The risotto? Creamy, flavourful, and just the right texture. Nothing soggy or bland about it.Service was just as warm &mdash; staff checked in on us just enough without being intrusive. Honestly, we&rsquo;ve walked past this place so many times and never thought to stop. So glad we finally did.

REDSQUARE ROOFTOP BAR

Reviews of REDSQUARE ROOFTOP BAR