The pineapple sheera with upma was surprisingly good - proper comfort food. Thatte idli&#39;s great for takeaway if the line&#39;s long. Service is quick but they do rush you a bit.

Server knew the menu inside out. Helped us pick two dishes we wouldn&#39;t have tried otherwise, and both were solid. No hovering, just there when we needed him. Felt like he actually cared about what we ordered. Place was busy but he never rushed us. That kind of attention is rare around here.

The paya here has a thicker, richer gravy than most places in the city. Had it with some kheema pav on the side&mdash;classic combo. Upstairs AC seating was a lifesaver in this heat. I do wish they had a decent beer option to go with it though, a cold one would&#39;ve hit the spot. Maybe next time I&#39;ll just stick to their chai.

The crispy prawn cheung fun is the reason I keep coming back. Soft rice roll, decent crunch inside, prawn tastes fresh. Sriracha chicken dumplings have a nice kick but not too spicy. Kokum cooler is tangy and cold, cuts through the heaviness. Set menu is fine but I usually just order those three things and leave happy.

The sheesha here is proper &mdash; flavors stay smooth for a good while, not that harsh burnt taste you get at some places. I ordered the Chicken Paprika and it paired surprisingly well with a mint lemonade. Veg platter was decent too, generous portions for what you pay. Just wish they had a better wine list, felt a bit limited. Still, solid spot to unwind.

Stopped by for a quick lunch. Filter coffee was strong, proper South Indian style. Mysore masala dosa had a good spice kick, chutneys were fresh. Place has that old-school traditional vibe. AC section was comfortable, no waiting time around 1pm. Service was quick enough for a weekday. Decent option if you&#39;re in the area and want something reliable.

The rustic setup with those comfy couches and mixed seating really works. Buttermilk crispy chicken wings were properly juicy inside, crisp outside. Prawn tempura light, not greasy. Chicken overloaded pizza had plenty of toppings and cheese. Cantonese chilli chicken with egg fried rice had a good kick. Tres leches was soaked just right, sweet without being too much. Portions are decently sized. Only thing, service was a bit slow when it got busy.

We tried the palak patta chaat and potato skins after the staff suggested them. The chaat was crisp, fresh greens came through nicely. Solkadi shots with puris were interesting, tangy and light. Good spot if you want a relaxed dinner without rushing. Just wish the portions were a bit more generous for the price.

Tried their jackfruit biryani today &mdash; actually had some flavour, not the usual bland veg option. Packing was solid too, food still hot when it reached me.

Came here for a birthday dinner and the vibe was nice, especially once the DJ started spinning later. Food was good, but the sizzler portions felt a bit small for what you pay. Quick service though, which I appreciated.

The Punjabi decor here is warm and lively, really sets the mood. Food was rich and authentic, though I wished they had more wine options to pair with the curries. Service quick and polite.

The bread pudding and Hungarian chocolate cake still taste the same as years ago. Service was quick enough.

We came for lunch and Chef Suresh Shelar actually came out to serve his personal butter chicken recipe to our guest from abroad. That felt really thoughtful. The dish itself was rich, smoky, not the usual sweet version. I wish the portion was a bit bigger though. But honestly, that personal touch stayed with me more than the food.

Loved the veggie burrito bowl and cheesy potatoes. Staff even gave a separate veg menu, thoughtful touch.

Loved the vibe here &mdash; black and white decor and that open pizza oven right by the sea view. We got the burrata salad and meat house pizza (chicken instead of pork, no fuss) and it was pretty good. Service got a bit slow when it got busy, but the view made up for it 😌

The pizza cupcakes were actually good, and the lasagne roll-ups too. Nice little spot if you&#39;re into food that tastes homemade.

Loved the Maharashtrian platter, sabudana vada and beetroot cutlet were solid picks. Dimsums were a bit mushy but the filling saved it. Decent meal for the price.

Loved the balcony view towards Versova beach. Sunset was nice, made the whole coffee feel slower. Cafe is pretty big, not crowded when I went. Just sat there with my drink, no rush. Good spot if you want some quiet time.

Service was the highlight for me. Staff actually helped us pick dishes when we couldn&#39;t decide, and they kept checking on us without hovering. Table stayed clean the whole time, plates cleared fast. Not the kind of place where you wait forever for someone&#39;s attention. Pretty solid for a casual dinner out.

Mushroom wings were proper good, crispy outside and juicy inside. Iced tangerine americano surprised me, tangy and smooth, not too sweet. Coffee&#39;s definitely the highlight here. Place was a bit busy when I went but that&#39;s fine. Just wish the wings came with more sauce, had to ask for extra. Solid spot for a quick bite and decent brew.

The AC section is a lifesaver, but the common seating area gets pretty loud. Misal pav was solid though, and sabudana vada came out crispy. Good spot if you&#39;re craving Marathi snacks and can grab a table inside.

We ordered the chana aloo kulcha and it was soft, the kind that just works with the chickpea curry. Mango ice cream after that, pretty solid way to end. Shambu and Bajirao handled everything well, checked on us just enough. Place felt comfortable for a quiet veg dinner. Nothing fancy, but I left full and happy.

Came in for breakfast, ordered the misal pav. Good spicy kick, not too oily. Sabudana vada was light, decent flavor. Place was packed but service moved fast. Solid spot if you&#39;re in the area.

The vegan Kothimbir Wadi was crispy and full of flavour&mdash;best thing I ordered. Missal had good spice too.

The matcha here is genuinely good&mdash;I keep coming back for it. Tried the gluten-free cupcakes too, pretty solid, some of the better ones I&#39;ve had around town. Place gets a bit busy though, seating feels cramped if you&#39;re planning to sit and chill. Better for a quick grab-and-go.

Loved the live music and cricket screening on the side &mdash; such a fun combo for a night out. Cocktails were solid, though I wish they had a couple more options.

Great happy hour deals &mdash; free snacks with drinks and the food&#39;s solid. Service was quick too. Good spot for a cheap casual bite.

Find the best places for Brunch in Thane. Explore 331 spots with authentic reviews from real users, compare menus and photos, and plan your perfect dining experience.

The Best Brunch in Thane

Ram Ashraya

Folk

Olympia Coffee House

House of Mandarin Bandra

Karma Sheesha & Restaurant, Chembur

Madras Diaries

The Little Easy

Craftbar

Charcoal Eats - Dadar

The Bombay Cartel

Oye Kake

American Express Bakery

Copper Chimney Worli

Mezcalita

Landmark

Pizza Hut,

L&S Bistro & Pizzeria

Friends Bench All Day Cafè

Via Bombay

Love & Latte Versova

Bricks N Sand

Thank Gourd - Vegetarian Restaurant & Cafe in Versova

Vinay health home

Cream Centre | Phoenix Palladium

Mumbai Ladu Samrat

Mi Marathi

Cafe Kokomo

Pleo

Hornby's Pavilion

Symphony restaurant