Lunch menu has solid variety. The salmon starter is a bit small, but everything else is well-prepared. Service was attentive.

As a meat lover, I was impressed. The cuts are excellent, cooked to order at the grill. The baked potatoes were a great side. They have a nice selection of reds by the glass that paired perfectly with the ribeye. A solid spot for a good steak.

The salmon nigiri is what I keep coming back for. The fish is consistently fresh, with a clean, mild flavor that doesn&#39;t overpower the rice. The maki rolls are solid, but the nigiri is the main draw for me.

Service was super quick even on a packed Saturday night. Our food arrived in no time, drinks were refilled promptly. Impressive how they kept things moving smoothly!

Service was impressively quick, and the staff had such warm smiles. Really appreciated that. Prices felt fair for what you get.

Came here with a few friends and honestly the fireplace grilling setup is the coolest part. Meat gets cooked right in front of you, no weird smoke smell on your clothes after. Cozy vibe, good for hanging out. Right near Grand Place too. Only thing is it got a bit busy later, but we managed fine.

The tofu dish really stood out to me. I&rsquo;m vegan and it&rsquo;s not always easy to find places that take that seriously, but they clearly do. The texture was great, fresh, not overly processed. I appreciated that they didn&rsquo;t just toss a sad salad together. Just wish they had one more veggie option on the menu, but I left satisfied.

Stopped by after a long bike ride and grabbed the lasagne. Honestly, it was really good, hit the spot. They&#39;ve got a decent beer list too. Service was friendly enough, no issues there. Prices felt fair for what you get. Solid spot if you&#39;re in the area and hungry.

Been coming here for a while now and the 4-course lunch still holds up. That mango-passion fruit sorbet is the one I keep thinking about. &euro;50 feels fair for what you get.

The crust on their margherita is the right kind of chewy, with a solid char from the wood oven. The tomato sauce is bright, not too sweet. Could use a touch more basil, but the balance is there. That&#39;s what I come for.

A cozy spot with a great vibe. The owners are friendly, and the waiter even joined us for a drink. Their house red was surprisingly good with the charcuterie board&mdash;a simple, honest pairing. Felt like a local hangout.

Great little place near the main square. Menu&#39;s got good variety. The house red they suggested was a solid match for the pasta I ordered&mdash;made the whole thing click. Staff were really welcoming. Prices are fair, too.

Stopped by for lunch. The menu had some interesting dishes you don&#39;t see everywhere. I mentioned a nut allergy and they were really careful about it, checked everything twice.

Found a great spot for a quiet afternoon with my laptop. The upstairs area is spacious, has plenty of outlets and the wifi is solid. Perfect for getting some work done. Got a flat white and it was just right.

I got two takeout boxes for &euro;22.50. The salmon in the chirashi bowl tasted so fresh, and the vegetables were crisp. A nice, light lunch option. The place is quite small, but I&#39;ll definitely be back for more.

Stopped by for a quick lunch near the Delhaize. Terrace looked busy but once seated it was quiet enough. Had the pasta &mdash; decent portion, nothing fancy. Service was efficient, no waiting around. Price fair for what you get. Fine if you&#39;re in the area and want a no-fuss meal.

Stumbled in without expecting much. The food was seriously good, lived up to the Gault Millau thing. Place looks nice too.

The iced coffee was top-notch. The homemade cookies were a real treat&mdash;soft, fresh, and packed with flavor.

Decent spot for a quick bite. The all-you-can-eat deal is priced right, got my money&#39;s worth. Food&#39;s okay, nothing fancy but it hits the spot when you&#39;re just hungry.

Spicy miso pork belly was solid&mdash;good char, decent heat. Portion size surprised me, plenty for the price. Kitchen closes at 9, so don&#39;t show up late.

The food was solid and honestly priced. The staff tried so hard to be helpful, smiling even when we struggled a bit with the language. It&#39;s a popular spot, though&mdash;definitely book ahead.

The handmade ceramics and tableware really caught my eye. Nice to see a place putting thought into the details like that.

The cashew cookie was the standout. The cashew butter filling was rich and not too sweet, and the nut topping added a nice crunch. Paired it with their black tea, which balanced it well. The espresso was a bit too strong for my taste that day.

The staff here are so lovely. They have this warm, genuine Italian energy that makes you feel right at home. Service is attentive without being overbearing, which I really appreciate. A very welcoming spot.

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