Recommended restaurants in Toyonaka for September (updated in 2025)

Cuisines
All
Japanese
Western-style
Coffee Shops
Specialties
Open Late
Afternoon Tea
Time-honored Brand
Business Hours
0:00 am~5:00 am
5:00 am~10:00 am
10:00 am~02:00 pm
Price
EUR 0
EUR 125+
Provided Services
Non-smoking Area
Take out
Free Wi-Fi

40Kikunoi Roan

One of the Top Fine Dining in Kyoto
4.8/5
58 Reviews
€174JapaneseTime-honored Brand
MiasmileRecord of the late autumn trip to Kansai in November 2019~ I went to make a reservation at Kikunoi on the first day in Kyoto, but the main store was not available on the date I wanted, so I had to book a branch. After visiting Kiyomizu Temple, I walked all the way to Kikunoi and arrived on time at 5 o'clock as scheduled. Each guest who made a reservation has a nameplate placed on the corresponding seat, which is full of ritual. There is a menu for today, but it is not easy to understand. The chef will serve one dish after another, and we will taste them one by one. The chef will also tell you the key points of eating each dish in simple English. Kaiseki cuisine is really about service, atmosphere and ceremony. To be honest, it is really not very delicious. I just remember that the crab and tuna are delicious. Other soups, grilled food, parent-child meals, etc. are all very ordinary. In the end, if the rice is not finished, they will make it into rice balls for guests to take away and eat. The dining experience is good, but the taste is really not good in Japan. I ate at any restaurant in Hokkaido, and it tastes better than this.

48Maguroyakurogin

4/5
17 Reviews
€12Japanese
陌染MMI went to Japan for a trip and this stop was in Osaka. Like other tourists, I went to Kuromon Market to check in. Walking along the main road, I saw a very popular sashimi shop. The most conspicuous place in the shop was a lot of Toro sashimi, which is what China calls tuna. A very kind sashimi chef was cutting sashimi all the time. Seeing the sashimi in the freezer, each one was very attractive. I have never eaten Toro belly, let alone such a plump belly. In China, basically only salmon belly is eaten. There are Toro that have been cut into slices, as thick as what we call "bricks", and there are also large pieces. The way to eat or use them is different. I didn't go into it and directly chose a box of cut ones. The price is clearly marked on the box, and there are several different price levels. It should be divided according to the part of the fish or the amount. As long as the customer likes a piece, just pick it up and let the clerk pay for it. The cashier and the receptionist can speak Mandarin. It seems that there are quite a lot of Chinese tourists. After paying the bill, you can find a seat to sit down and eat, but there are not many seats. If there is no vacant seat, you have to stand and eat. Many stores are like that. There is soy sauce and mustard on the table. Ask the clerk for disposable chopsticks and plates, and serve yourself. There are other foods on the right side facing the store, such as salmon sashimi, assorted sashimi rice and eel rice, etc. I saw many tourists buying lunch boxes here and eating them directly. The food is very fresh. Basically, it is cut and served in the store. There will be no discounts on the price, so there is no need to bargain.

56Yamamoto Menzou

No.18 of Must-Visit Restaurants in Kyoto
4.5/5
59 Reviews
€9Reservation AvailableJapanesePrime location
一直在路上的猫Taste: I have always been curious about the real Japanese udon. The udon I ate in China was not delicious. This restaurant made me realize that udon is delicious. I ordered burdock spicy udon for 1600 yen. The udon noodles were very chewy, thick and chewy. There are two pieces of fried rice cakes inside, which are crispy on the outside and soft on the inside with the aroma of glutinous rice. I love the hot spring egg. The soup is very spicy and it tastes great. Served with a side of fried burdock. The fish burdock beef udon was the same with fatty beef and sliced ​​burdock, also very tasty. Some environment: I made a reservation 3 days in advance, and I had to arrive on time. There is a Chinese menu. These two dishes are good for my first time. My sister recommended it to me, it's really good. If you don't have a reservation, come before 9:45 and wait in line to get a number. Otherwise, there's a takeaway window next to it where you can take away the food, but the takeaway food isn't as delicious as the one in the store.