Hafiz Mustafa 1864, Sirkeci

The sashimi is super large. Dip it in the prepared sauce. Facing such a tender tongue beauty, you can't control yourself at all! It is chewy, crispy and chewy. Puffer fish sashimi is the best! Very low in fat, no fat growth!

I have become a shade darker… I am so stupid today… When you come to Turkey, you must come to hafiz mustafa, which was opened in 1864, to eat dessert. The Bosphorus Strait is beautiful outside the window… The most important thing is that it was the first time I ate a dessert that almost made me vomit! It was so expensive! It was enough for me to eat many kebabs…

This century-old shop in Turkey is a local dessert and chocolate signature. The taste is a bit too sweet for our taste buds, but it is very popular in the local area, and many people buy it as a souvenir. Among the chocolates, the more popular ones are colorful little stones, which are wrapped with various nuts. Every piece is a surprise.

Before I came here, a friend told me that the food here is great, and he was right! This restaurant is really great, there are so many lovely desserts around, and a wide variety. The staff are also great, you must come here to try the desserts, remember to bring some back for family and friends.

A standard Turkish-style pastry shop. The pudding there is delicious, with lots of cheese, which looks quite tempting. There are also many pastries for sale, which you can bring back as souvenirs, which is very good.

The century-old brand is indeed extraordinary, and it completely changed our impression of the country's desserts. Turkey is not only about strong sweetness, but also about the right sweetness. It turns out that it's not that Turkish food is not delicious, but that you haven't found delicious ones. 1864 is not only good-looking, but also delicious in every dish. The price is more than ten liras, classic taste and reasonable price. [Covering face] I really get fat!