
乐天的静This was my third visit to Slah in almost five years. Nothing has changed since my last visit. Every seafood dish was amazingly fresh and perfectly prepared. The setting is unpretentious, in a hidden lane in the city center, but for me that is the eye-catcher and the tuna in oil is amazing. There were almost no tables available at lunchtime on a Tuesday, so reservations are a must.Outstanding
3 Reviews

capt peyman
This was my third visit to Slah in almost five years. Nothing has changed since my last visit. Every seafood dish was amazingly fresh and perfectly prepared. The setting is unpretentious, in a hidden lane in the city center, but for me that is the eye-catcher and the tuna in oil is amazing. There were almost no tables available at lunchtime on a Tuesday, so reservations are a must.