






红妆人NefelibataThe sashimi platter comes on the scene, eat counterclockwise from left to right: wild deep-sea pond fish, golden snapper, bluefin tuna, Japanese sea urchin with Maruyama nori. Blue lobster from Brittany, France, has a long growth cycle and excellent meat texture.
The sashimi platter comes on the scene, eat counterclockwise from left to right: wild deep-sea pond fish, golden snapper, bluefin tuna, Japanese sea urchin with Maruyama nori. Blue lobster from Brittany, France, has a long growth cycle and excellent meat texture.
The macaroni and porcini sauce are fresh and fragrant, and the small piece of goose liver adds a bit of fat aroma, which makes people linger. The lobster from Norway is paired with peppers and tomato puree, and the traditional lobster sauce is replaced with crab roe sauce from Yangcheng Lake hairy crabs.
Zuma Dubai offers a wonderful experience to its customers with its delicious food and stylish ambience. The modern design and warm atmosphere create the perfect setting for dinner. Moreover, the service is prompt.
The environment and service are both excellent. I am very satisfied with this place. I recommend the crab salad.
Beautiful environment, delicious food, great drinks
They have a lot of fun and creative cocktails that can be tailored to your guests tastes.
The bar atmosphere is great! The food is delicious, the cocktails are tasty, and it's a great place for a casual dinner!