Kin Kin Urban Thai

A small, fresh, semi-open Thai food shop. Every time I pass by, I am always puzzled: Why are there so many people eating at three in the afternoon? This time I finally went there by myself! Sitting on the street, listening to the music, feeling the breeze, and basking in the sun, I have a good mood. ▹Thai milk tea It is a little sweet and the tea flavor is not strong enough. ▹Roast duck confit spring rolls The filling is well seasoned, but the duck meat is not very present, and the most important thing is that the roll skin is not crispy enough. Isn't the soul of the spring roll the thin, crispy and crispy skin on the outside? It's really boring to wait for the "crackling" sound when you put it in your mouth. ▹Fish sauce glazed chicken wings Three huge whole wings are arranged on a plate, and then poured with special fish sauce. Although the chicken wings are large, they are fried to the right temperature, crispy on the outside and tender on the inside. Tear the crispy skin while it is hot, and the gravy is so abundant that it squeezes out along the texture. The fried food itself is already full of oil and fragrance, and the fish sauce adds sweetness. ▹Green papaya Mix green papaya shreds with cherry tomatoes, peanuts, salted eggs, and mint with fish sauce, which is crisp and refreshing. ▹Red Thai curry beef The insurance brand really did not disappoint! Although Japanese curry is also delicious, I still prefer the rich and rich spices of Thai curry, which is sweet and spicy to tease the taste buds. The beef is tender and tasty without losing its chewiness, and there are also crispy asparagus and soft pumpkin strips. Of course, the soup is also a "must" for mixing rice! ▹Spicy minced meat The classic pork with simmered pork has many different spices, but basil and chili are always indispensable. The heavy-flavored minced meat wrapped in fresh lettuce is super satisfying! Unfortunately, the minced meat here is a little dry, and I think it can be spicier. ▹Thai fried wide rice noodles The dish that my friend had been thinking about, but as soon as it was served, he was madly complained about and rolled his eyes. I think the rice noodles are a bit pitiful, but who can blame them for not having the right color? The ingredients are indeed sufficient, with large pieces of eggs, chicken and carrots even more than the noodles themselves, but the taste is very ordinary, not as delicious as the fried rice noodles that cost ten yuan a bowl at the night market. ▹ Mango sticky rice It is the best mango sticky rice I have ever eaten in Shanghai! The aroma of coconut milk rising from the rice as soon as it was served took my soul away. The hot rice is sticky and sticky without losing its hardness, and the coconut milk is mixed to make it just right and moist, with a perfect taste! The subtle salty fragrance and the cold coconut cream blend into an irresistible taste, paired with sweet and juicy mango, delicious!

Kin kin Urban Thai is a Thai restaurant full of fresh feeling. I ordered my favorite coconut chicken hotpot, paired with their special chrysanthemum tea, which was great.