56 Broughton St, Edinburgh EH1 3SA, United Kingdom
Boye1A very good British dish. The mussels are fresh and cheap. It has a garlic flavor. The steak is a little rare, which is how people here eat it. The red wine tastes very good too.
Show more
Reviews of L'Escargot Bleu Restaurant and Wine Bar
Some reviews may have been translated by Google Translate
A very good British dish. The mussels are fresh and cheap. It has a garlic flavor. The steak is a little rare, which is how people here eat it. The red wine tastes very good too.
The restaurant chef claims to use Scottish seasonal ingredients to make the most delicious dishes. The dishes are very exquisite and the service level is also very high. Overall, I am quite satisfied.