Bodillys Oriental Cusine
5.0/5
3 Reviews
+44 1462 631103
25 Bucklersbury, Hitchin SG5 1BG, England
摆渡修行The restaurant only offers set menus, 5 courses for 325dkk, medium price. Add 75dkk to order a pre-meal snack or a cheese platter after the meal. To be honest, I ordered an extra snack at MES before, 50dkk for 3 pieces of puffed crispy chips that looked like lobster slices, which made me feel like I was throwing money into the water, so in order to avoid similar accidents, I just ordered the 5-course set menu.
- Oysters: Oysters are slightly fishy, and paired with cucumbers and shallots, it is a very refreshing style. At first, I felt a little eggy, and the taste slowly overflowed. To be honest, I went to Noma for lunch that day, and the quality of seafood ingredients is really no comparison, no harm.
- Halibut: Pan-fried flounder with cheese, beaten into a green foam sauce with peas, the fish is not bad, but the sauce is a bit too thick.
- Beef tarter: Beef tartar, my second favorite dish of the night, paired with beet coffee and wild garlic, not fishy, the overall taste is good.
- asparagus: Ah, you can find it wherever you eat during the asparagus season. There is also a portion of marinated egg yolk in the middle. I remember that the sauce was too thick.
- lamp: The main course was lamb. My friend said that the lamb smell was quite strong. Fortunately, when ordering, I said that I didn’t eat lamb. It was temporarily replaced with white radish. The white radish was too hard, especially the root part. It took a long time to cut it with a knife and fork. On the side, there were leeks and caramelized carrot sauce, which felt a little heavy.
- corn: The corn ice cream is slightly sweet, with the softness of ice cream, the crispness of dehydrated corn flakes, and the texture of caramelized popcorn. This dessert was my favorite that night.
Overall, the novelty of the combination is not bad, but the level of the white radish that was temporarily replaced is too low. The sauces of many dishes are a bit too thick and heavy.Reviews of Bodillys Oriental Cusine
Some reviews may have been translated by Google Translate
5/5Outstanding
All (3)
Latest
Photo reviews (1)
Positive reviews (3)
The restaurant only offers set menus, 5 courses for 325dkk, medium price. Add 75dkk to order a pre-meal snack or a cheese platter after the meal. To be honest, I ordered an extra snack at MES before, 50dkk for 3 pieces of puffed crispy chips that looked like lobster slices, which made me feel like I was throwing money into the water, so in order to avoid similar accidents, I just ordered the 5-course set menu. - Oysters: Oysters are slightly fishy, and paired with cucumbers and shallots, it is a very refreshing style. At first, I felt a little eggy, and the taste slowly overflowed. To be honest, I went to Noma for lunch that day, and the quality of seafood ingredients is really no comparison, no harm. - Halibut: Pan-fried flounder with cheese, beaten into a green foam sauce with peas, the fish is not bad, but the sauce is a bit too thick. - Beef tarter: Beef tartar, my second favorite dish of the night, paired with beet coffee and wild garlic, not fishy, the overall taste is good. - asparagus: Ah, you can find it wherever you eat during the asparagus season. There is also a portion of marinated egg yolk in the middle. I remember that the sauce was too thick. - lamp: The main course was lamb. My friend said that the lamb smell was quite strong. Fortunately, when ordering, I said that I didn’t eat lamb. It was temporarily replaced with white radish. The white radish was too hard, especially the root part. It took a long time to cut it with a knife and fork. On the side, there were leeks and caramelized carrot sauce, which felt a little heavy. - corn: The corn ice cream is slightly sweet, with the softness of ice cream, the crispness of dehydrated corn flakes, and the texture of caramelized popcorn. This dessert was my favorite that night. Overall, the novelty of the combination is not bad, but the level of the white radish that was temporarily replaced is too low. The sauces of many dishes are a bit too thick and heavy.
I have been wanting to try this for a long time. Today I finally had the time. I didn't make any mistakes at all. The whole process was very enjoyable.
The location is great. There is a subway station at the door. The transportation is very convenient. I give it a five-star rating for this.